IRIS
PICARIELLO, Gianluca
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 378
EU - Europa 309
AS - Asia 168
AF - Africa 13
SA - Sud America 4
Totale 872
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 371
IT - Italia 232
SG - Singapore 100
CN - Cina 28
VN - Vietnam 14
CI - Costa d'Avorio 13
NO - Norvegia 10
DE - Germania 9
ES - Italia 9
FI - Finlandia 9
GB - Regno Unito 8
CA - Canada 7
IE - Irlanda 7
IN - India 7
TR - Turchia 7
PL - Polonia 5
BR - Brasile 4
IR - Iran 4
NL - Olanda 4
FR - Francia 3
PH - Filippine 3
AT - Austria 2
BE - Belgio 2
DK - Danimarca 2
GR - Grecia 2
HK - Hong Kong 2
JP - Giappone 2
EE - Estonia 1
KR - Corea 1
LT - Lituania 1
PT - Portogallo 1
RO - Romania 1
RU - Federazione Russa 1
Totale 872
Salva come PNG Salva come JPEG
Città #
Chandler 98
Singapore 84
Napoli 72
Naples 33
Ashburn 23
Santa Clara 23
Millbury 20
Dong Ket 14
Aversa 9
Beijing 9
Lawrence 9
Wilmington 9
Nanjing 8
Mersin 7
Boston 6
Milan 6
Princeton 6
Sarno 6
Ås 6
Des Moines 5
Ercolano 5
Rome 5
Bydgoszcz 4
Changsha 4
Lappeenranta 4
Oslo 4
Ottawa 4
Porto Alegre 4
Amantea 3
Angri 3
Bacoli 3
Blumentritt 3
Fairfield 3
Nocera Inferiore 3
Salerno 3
San Giorgio a Cremano 3
San Miguel 3
Sant'Anastasia 3
Taranto 3
Trento 3
Amsterdam 2
Athens 2
Dallas 2
Delhi 2
Edinburgh 2
Ghent 2
Hong Kong 2
Karlsruhe 2
Mashhad 2
Misterbianco 2
Palermo 2
Portici 2
Pune 2
Quartu Sant'elena 2
Sahāranpur 2
Shenyang 2
Tianjin 2
Viby J 2
Vicopisano 2
Washington 2
Adelfia 1
Berlin 1
Capua 1
Desio 1
Dublin 1
Feldkirchen 1
Gurgaon 1
Gwanak-gu 1
Hebei 1
Helsinki 1
Jacksonville 1
Jiaxing 1
Kronberg 1
Leverkusen 1
Lexington 1
London 1
Madrid 1
Maletto 1
Montesarchio 1
Montreal 1
Norwalk 1
Olsztyn 1
Oxford 1
Parma 1
Pellezzano 1
Perugia 1
Piazza Armerina 1
Pisa 1
Potenza Picena 1
Queluz 1
Redwood City 1
Sargé-sur-braye 1
Scandiano 1
Seattle 1
Tallinn 1
Tehran 1
Teramo 1
Wageningen 1
Woodbridge 1
Totale 602
Salva come PNG Salva come JPEG
Nome #
Food Protein Digestomics 102
The protein and peptide fractions of kashk, a traditional Middle East fermented dairy product 84
Tritordeum as an Innovative Alternative to Wheat: A Comparative Digestion Study on Bread 62
Assessment of milk fat content in fat blends by 13C NMR spectroscopy analysis of butyrate 54
Olive oil from the 79 A.D. Vesuvius eruption stored at the Naples National Archaeological Museum (Italy) 50
High Resolution 13C-NMR detection of short- and medium-chain synthetic triacylglycerols used in butterfat adulteration 45
Excretion of dietary cow’s milk derived peptides into breast milk 44
Effect of sprouting on the proteome of chickpea flour and on its digestibility by ex vivo gastro-duodenal digestion complemented with jejunal brush border membrane enzymes 43
Toward milk speciation through the monitoring of casein proteotypic peptides 41
Allergenity of Milk Proteins 40
Molecular characterization of Kashk, a traditional Iranian fermented dairy product. 38
Peanut digestome: Identification of digestion resistant IgE binding peptides 38
Antibacterial potential of donkey's milk disclosed by untargeted proteomics 37
Tolerogenic Effect Elicited by Protein Fraction Derived From Different Formulas for Dietary Treatment of Cow’s Milk Allergy in Human Cells 34
In vivo absorptomics: Identification of bovine milk-derived peptides in human plasma after milk intake 33
Recent developments in peptidomics for the quali-quantitative analysis of food-derived peptides in human body fluids and tissues 27
Differential Protein Expression in Berry Skin from Red Grapes with Varying Hybrid Character 24
Proteolysis and Process-Induced Modifications in Synbiotic Yogurt Investigated by Peptidomics and Phosphopeptidomics 23
Bioactive peptides identified in pea and faba bean after in vitro digestion with human gastrointestinal enzymes 23
Proteomics in Forensic Sciences: Identification of the Nature of the Last Meal at Autopsy 19
How dietary advanced glycation end products could facilitate the occurrence of food allergy 15
Structural properties of food proteins underlying stability or susceptibility to human gastrointestinal digestion 11
Comparative Analysis of in vitro Digestibility and Immunogenicity of Gliadin Proteins From Durum and Einkorn Wheat 9
Ex vivo degradation of β-Casomorphin-7 by human plasma peptidases: Potential implications for peptide systemic effects 6
Beyond the gut: Investigating the mechanism of formation of β-casomorphins in human blood 5
Proteomic-Based Techniques for the Qualitative and Quantitative Characterisation of Food Lectins: The Common Bean’s Case Study 5
Shotgun proteomics for the identification of yeasts responsible for pink/red discoloration in commercial dairy products. 4
Turning Wastes into Resources: Red Grape Pomace-Enriched Biscuits with Potential Health-Promoting Properties 3
Totale 919
Salva come PNG Salva come JPEG
Categoria #
all - tutte 4.041
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.041
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202028 0 0 0 0 0 1 0 2 4 4 12 5
2020/2021110 5 1 3 16 11 1 30 9 6 8 4 16
2021/2022148 5 0 0 2 5 5 2 29 19 6 31 44
2022/2023222 17 14 20 19 25 28 5 29 36 9 17 3
2023/2024179 3 20 23 17 13 18 6 20 8 13 30 8
2024/2025172 44 44 13 24 44 3 0 0 0 0 0 0
Totale 919