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DE FILIPPIS, FRANCESCA

DE FILIPPIS, FRANCESCA  

DIPARTIMENTO DI AGRARIA  

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Titolo Tipologia Data di pubblicazione Autore(i) File
"Remake" by high throughput sequencing of the microbiota involved in the production of water buffalo mozzarella cheese 1.1 Articolo in rivista 2012 Ercolini, Danilo; DE FILIPPIS, Francesca; LA STORIA, Antonietta; Iacono, M.
Salivary microbiota and metabolome associated with celiac disease 1.1 Articolo in rivista 2014 Francavilla, R; Ercolini, Danilo; Piccolo, M; Vannini, L; Siragusa, S; DE FILIPPIS, Francesca; De Pasquale, I; Di Cagno, R; Di Toma, M; Gozzi, G; Serrazanetti, Di; De Angelis, M; Gobbetti, M.
EFFECTS OF MICROBE-PLANT INTERACTIONS ON AGRICULTURAL PRODUCTION OF LEGUMES 4.2 Abstract in Atti di convegno 2014 Varlese, Rosaria; DE FILIPPIS, Francesca; LA STORIA, Antonietta; DE MARTINO, Antonio; Cozzolino, Vincenza; Vinale, F.; Manganiello, Gelsomina; Pascale, Alberto; Lombardi, Nadia; Ruocco, M.; Piccolo, Alessandro; Marra, Roberta; Lanzuise, Stefania; Ercolini, Danilo; Lorito, Matteo; Woo, SHERIDAN LOIS
Activities of strains of Brochothrix thermosphacta in vitro and in meat 1.1 Articolo in rivista 2014 Annalisa, Casaburi; DE FILIPPIS, Francesca; Villani, Francesco; Ercolini, Danilo
Decarboxylase gene expression and cadaverine and putrescine production by Serratia proteamaculans in vitro and in beef 1.1 Articolo in rivista 2013 DE FILIPPIS, Francesca; Pennacchia, C; Di Pasqua, R; Fiore, A; Fogliano, Vincenzo; Villani, Francesco; Ercolini, Danilo
Exploring the sources of bacterial spoilers in beefsteaks by culture-independent high-throughput sequencing 1.1 Articolo in rivista 2013 DE FILIPPIS, Francesca; LA STORIA, Antonietta; Villani, Francesco; Ercolini, Danilo
Microbial ecology dynamics during rye and wheat sourdough preparation 1.1 Articolo in rivista 2013 Ercolini, Danilo; Pontonio, E; DE FILIPPIS, Francesca; Minervini, F; LA STORIA, Antonietta; Gobbetti, M; Di Cagno, R.
Animal Rennets as Sources of Dairy Lactic Acid Bacteria 1.1 Articolo in rivista 2014 M., Cruciata; C., Sannino; Ercolini, Danilo; M. L., Scatassa; DE FILIPPIS, Francesca; I., Mancuso; LA STORIA, Antonietta; G., Moschetti; L., Settanni
rRNA-based monitoring of the microbiota involved in Fontina PDO cheese production in relation to different stages of cow lactation. 1.1 Articolo in rivista 2014 Dolci, P.; DE FILIPPIS, Francesca; La Storia, A.; Ercolini, Danilo; Cocolin, L.
FoodMicrobionet: A database for the visualisation and exploration of food bacterial communities based on network analysis 1.1 Articolo in rivista 2016 Parente, Eugenio; Cocolin, Luca; DE FILIPPIS, Francesca; Zotta, Teresa; Ferrocino, Ilario; O'Sullivan, Orla; Neviani, Erasmo; De Angelis, Maria; Cotter, Paul D.; Ercolini, Danilo
Overlap of spoilage-associated microbiota between meat and the meat processing environment in small-scale and large-scale retail distributions 1.1 Articolo in rivista 2016 Stellato, Giuseppina; LA STORIA, Antonietta; DE FILIPPIS, Francesca; Borriello, G.; Villani, Francesco; Ercolini, Danilo
Metatranscriptomics reveals temperature-driven functional changes in microbiome impacting cheese maturation rate 1.1 Articolo in rivista 2016 DE FILIPPIS, Francesca; Genovese, Alessandro; Ferranti, Pasquale; Gilbert, J. A.; Ercolini, Danilo
Polymorphism of the phosphoserine phosphatase gene in Streptococcus thermophilus and its potential use for typing and monitoring of population diversity 1.1 Articolo in rivista 2016 Ricciardi, A.; DE FILIPPIS, Francesca; Zotta, T.; Facchiano, A.; Ercolini, Danilo; Parente, E.
Microbiota of an Italian Grana-like cheese during manufacture and ripening, unraveled by 16S rRNA-based approaches 1.1 Articolo in rivista 2016 Alessandria, V.; Ferrocino, I.; DE FILIPPIS, Francesca; Fontana, M.; Rantsiou, K.; Ercolini, Danilo; Cocolin, L.
The microbiota of high-moisture mozzarella cheese produced with different acidification methods 1.1 Articolo in rivista 2016 Guidone, Angela; Zotta, Teresa; Matera, Attilio; Ricciardi, Annamaria; DE FILIPPIS, Francesca; Ercolini, Danilo; Parente, Eugenio
Coexistence of Lactic Acid Bacteria and Potential Spoilage Microbiota in a Dairy Processing Environment 1.1 Articolo in rivista 2015 Stellato, Giuseppina; DE FILIPPIS, Francesca; LA STORIA, Antonietta; Ercolini, Danilo
Organic Cultivation of Triticum turgidum subsp. durum Is Reflected in the Flour-Sourdough Fermentation-Bread Axis 1.1 Articolo in rivista 2015 Carlo Giuseppe, Rizzello; Ivana, Cavoski; Jelena, Turk; Ercolini, Danilo; Luana, Nionelli; Erica, Pontonio; Maria De, Angelis; DE FILIPPIS, Francesca; Marco, Gobbetti; Raffaella Di, Cagno
From an imbalance to a new imbalance: Italian-style gluten-free diet alters the salivary microbiota and metabolome of African celiac children 1.1 Articolo in rivista 2015 Ercolini, Danilo; Francavilla, Ruggiero; Vannini, Lucia; DE FILIPPIS, Francesca; Capriati, Teresa; Di Cagno, Raffaella; Iacono, Giuseppe; De Angelis, Maria; Gobbetti, Marco
Bacteria and yeast microbiota in milk kefir grains from different Italian regions 1.1 Articolo in rivista 2015 Cristiana, Garofalo; Andrea, Osimani; Vesna, Milanović; Lucia, Aquilanti; DE FILIPPIS, Francesca; Stellato, Giuseppina; Simone Di, Mauro; Benedetta, Turchetti; Pietro, Buzzini; Ercolini, Danilo; Francesca, Clementi
Unusual sub-genus associations of faecal Prevotella and Bacteroides with specific dietary patterns 1.1 Articolo in rivista 2016 DE FILIPPIS, Francesca; Pellegrini, Nicoletta; Laghi, Luca; Gobbetti, Marco; Ercolini, Danilo