MAURIELLO, GIANLUIGI
MAURIELLO, GIANLUIGI
DIPARTIMENTO DI AGRARIA
Atomic force microscopy analysis shows surface structure changesin carvacrol-treated bacterial cells
2011 LA STORIA, Antonietta; Ercolini, Danilo; F., Mariniello; DI PASQUA, Rosangela; Villani, Francesco; Mauriello, Gianluigi
The SIQUALTECA project: technological and probiotic characteristics of Lactobacillus and coagulase negative Staphylococcus strains as starter for fermented sausage manufacture
2005 Villani, Francesco; Mauriello, Gianluigi; Pepe, Olimpia; Blaiotta, Giuseppe; Ercolini, Danilo; Casaburi, A; Pennacchia, C; Russo, F.
Development and application of antimicrobial food packaging
2007 Mauriello, Gianluigi
Nanocomposite Polymer Films Containing Carvacrol for Antimicrobial Active Packaging
2009 P., Persico; Ambrogi, Veronica; Carfagna, Cosimo; P., Cerruti; I., Ferrocino; Mauriello, Gianluigi
Microbial metabolites and species diversity in beef stored in different packaging conditions
2010 Ercolini, Danilo; Ferrocino, I.; Nasi, A.; La Storia, A.; Laghi, L.; Vernocchi, P.; Ndagijimana, M.; Mauriello, Gianluigi; Guerzoni, M. E.; Villani, Francesco
Packaging antimicrobico mediante l'impiego di oli essenziali
2009 Mauriello, Gianluigi
CHARACTERIZATION OF DAIRY ENTEROCOCCI BY RESTRICTION-ENDONUCLEASE AND RDNA FINGERPRINTING
1995 Moschetti, G.; Salzano, G; Villani, Francesco; Pepe, Olimpia; Andolfi, ROSAMARIA ANNA RITA; Mauriello, Gianluigi; Coppola, Salvatore
Spray-drying of bacteriocin-producing lactic acid bacteria
1999 Mauriello, Gianluigi; Aponte, Maria; Andolfi, ROSAMARIA ANNA RITA; Moschetti, G.; Villani, Francesco
sac A and nis A genes are not always linked in Lactococcus lactis subsp. lactis strains
1999 Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Mauriello, Gianluigi; Coppola, Salvatore
Microbial succession during ripening of Naples-type salami, a southern Italy fermented sausage
2000 Coppola, Salvatore; Mauriello, Gianluigi; Aponte, Maria; Moschetti, G.; Villani, Francesco
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages
1997 Villani, Francesco; Sannino, L.; Moschetti, G.; Mauriello, Gianluigi; Pepe, Olimpia; Cocchieri, Renata; Coppola, Salvatore
Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of number and forms of rrn operons Lactobacillus delbrueckii and its subspecies
1997 Moschetti, G.; Blaiotta, Giuseppe; Aponte, Maria; Mauriello, Gianluigi; Coppola, Salvatore
Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey.
2001 Mauriello, Gianluigi; Moio, Luigi; Moschetti, G.; Piombino, Paola; Addeo, Francesco; Coppola, Salvatore
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus
1995 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
FILM NANOCOMPOSITI CONTENENTI CARVACROLO PER ACTIVE PACKAGING
2008 Ambrogi, Veronica; P., Persico; P., Cerruti; Mauriello, Gianluigi; Carfagna, Cosimo
Isolation and characterization of wild “terroiristes” yeasts to be used in southern Italy wine fermentation
2007 Chiurazzi, M.; Ventorino, V.; Aponte, Maria; Francesca, N.; Mauriello, Gianluigi; Blaiotta, Giuseppe; Moschetti, Giancarlo
Bacteriocins in plastics
2012 Mauriello, Gianluigi; Villani, Francesco
Crescita microbica
2007 Mauriello, Gianluigi; G., Suzzi
Changes in membrane fatty acids composition of microbial cells induced by addiction of thymol, carvacrol, limonene, cinnamaldehyde, and eugenol in the growing media
2006 R., Di Pasqua; G., Betts; N., Hoskins; Mauriello, Gianluigi
Diversity of lactic acid bacteria bacteriophages from dairy environment
2008 Mauriello, Gianluigi
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Atomic force microscopy analysis shows surface structure changesin carvacrol-treated bacterial cells | 1.1 Articolo in rivista | 2011 | LA STORIA, Antonietta; Ercolini, Danilo; F., Mariniello; DI PASQUA, Rosangela; Villani, Francesco; Mauriello, Gianluigi | |
The SIQUALTECA project: technological and probiotic characteristics of Lactobacillus and coagulase negative Staphylococcus strains as starter for fermented sausage manufacture | 1.1 Articolo in rivista | 2005 | Villani, Francesco; Mauriello, Gianluigi; Pepe, Olimpia; Blaiotta, Giuseppe; Ercolini, Danilo; Casaburi, A; Pennacchia, C; Russo, F. | |
Development and application of antimicrobial food packaging | 8.10 Tesi di Dottorato | 2007 | Mauriello, Gianluigi | |
Nanocomposite Polymer Films Containing Carvacrol for Antimicrobial Active Packaging | 1.1 Articolo in rivista | 2009 | P., Persico; Ambrogi, Veronica; Carfagna, Cosimo; P., Cerruti; I., Ferrocino; Mauriello, Gianluigi | |
Microbial metabolites and species diversity in beef stored in different packaging conditions | 8.02 Comunicazioni a Convegni o Seminari | 2010 | Ercolini, Danilo; Ferrocino, I.; Nasi, A.; La Storia, A.; Laghi, L.; Vernocchi, P.; Ndagijimana, M.; Mauriello, Gianluigi; Guerzoni, M. E.; Villani, Francesco | |
Packaging antimicrobico mediante l'impiego di oli essenziali | 8.07 Progetti di Ricerca Finanziati | 2009 | Mauriello, Gianluigi | |
CHARACTERIZATION OF DAIRY ENTEROCOCCI BY RESTRICTION-ENDONUCLEASE AND RDNA FINGERPRINTING | 1.1 Articolo in rivista | 1995 | Moschetti, G.; Salzano, G; Villani, Francesco; Pepe, Olimpia; Andolfi, ROSAMARIA ANNA RITA; Mauriello, Gianluigi; Coppola, Salvatore | |
Spray-drying of bacteriocin-producing lactic acid bacteria | 1.1 Articolo in rivista | 1999 | Mauriello, Gianluigi; Aponte, Maria; Andolfi, ROSAMARIA ANNA RITA; Moschetti, G.; Villani, Francesco | |
sac A and nis A genes are not always linked in Lactococcus lactis subsp. lactis strains | 1.1 Articolo in rivista | 1999 | Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Mauriello, Gianluigi; Coppola, Salvatore | |
Microbial succession during ripening of Naples-type salami, a southern Italy fermented sausage | 1.1 Articolo in rivista | 2000 | Coppola, Salvatore; Mauriello, Gianluigi; Aponte, Maria; Moschetti, G.; Villani, Francesco | |
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages | 1.1 Articolo in rivista | 1997 | Villani, Francesco; Sannino, L.; Moschetti, G.; Mauriello, Gianluigi; Pepe, Olimpia; Cocchieri, Renata; Coppola, Salvatore | |
Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of number and forms of rrn operons Lactobacillus delbrueckii and its subspecies | 1.1 Articolo in rivista | 1997 | Moschetti, G.; Blaiotta, Giuseppe; Aponte, Maria; Mauriello, Gianluigi; Coppola, Salvatore | |
Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey. | 1.1 Articolo in rivista | 2001 | Mauriello, Gianluigi; Moio, Luigi; Moschetti, G.; Piombino, Paola; Addeo, Francesco; Coppola, Salvatore | |
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus | 1.1 Articolo in rivista | 1995 | Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore | |
FILM NANOCOMPOSITI CONTENENTI CARVACROLO PER ACTIVE PACKAGING | 4.1 Articoli in Atti di convegno | 2008 | Ambrogi, Veronica; P., Persico; P., Cerruti; Mauriello, Gianluigi; Carfagna, Cosimo | |
Isolation and characterization of wild “terroiristes” yeasts to be used in southern Italy wine fermentation | 4.1 Articoli in Atti di convegno | 2007 | Chiurazzi, M.; Ventorino, V.; Aponte, Maria; Francesca, N.; Mauriello, Gianluigi; Blaiotta, Giuseppe; Moschetti, Giancarlo | |
Bacteriocins in plastics | 2.1 Contributo in volume (Capitolo o Saggio) | 2012 | Mauriello, Gianluigi; Villani, Francesco | |
Crescita microbica | 2.1 Contributo in volume (Capitolo o Saggio) | 2007 | Mauriello, Gianluigi; G., Suzzi | |
Changes in membrane fatty acids composition of microbial cells induced by addiction of thymol, carvacrol, limonene, cinnamaldehyde, and eugenol in the growing media | 1.1 Articolo in rivista | 2006 | R., Di Pasqua; G., Betts; N., Hoskins; Mauriello, Gianluigi | |
Diversity of lactic acid bacteria bacteriophages from dairy environment | 8.10 Tesi di Dottorato | 2008 | Mauriello, Gianluigi |