COPPOLA, FRANCESCA
COPPOLA, FRANCESCA
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How acetaldehyde reacts with low molecular weight phenolics in white and red wines
2021 Cucciniello, Raffaele; Forino, Martino; Picariello, Luigi; Coppola, Francesca; Moio, Luigi; Gambuti, Angelita
Potential for lager beer production from saccharomyces cerevisiae strains isolated from the vineyard environment
2021 Iorizzo, Massimo; Letizia, Francesco; Albanese, Gianluca; Coppola, Francesca; Gambuti, Angelita; Testa, Bruno; Aversano, Riccardo; Forino, Martino; Coppola, Raffaele
Effect of chitosan addition on acetaldehyde and polymeric pigments production after oxidation of red wines with different tannin/anthocyanins ratio
2023 Picariello, L.; Errichiello, F.; Coppola, F.; Rinaldi, A.; Moio, L.; Gambuti, A.
| Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|---|
| How acetaldehyde reacts with low molecular weight phenolics in white and red wines | 1.1 Articolo in rivista | 2021 | Cucciniello, Raffaele; Forino, Martino; Picariello, Luigi; Coppola, Francesca; Moio, Luigi; Gambuti, Angelita | |
| Potential for lager beer production from saccharomyces cerevisiae strains isolated from the vineyard environment | 1.1 Articolo in rivista | 2021 | Iorizzo, Massimo; Letizia, Francesco; Albanese, Gianluca; Coppola, Francesca; Gambuti, Angelita; Testa, Bruno; Aversano, Riccardo; Forino, Martino; Coppola, Raffaele | |
| Effect of chitosan addition on acetaldehyde and polymeric pigments production after oxidation of red wines with different tannin/anthocyanins ratio | 1.1 Articolo in rivista | 2023 | Picariello, L.; Errichiello, F.; Coppola, F.; Rinaldi, A.; Moio, L.; Gambuti, A. |