LANGELLOTTI, ANTONIO LUCA
LANGELLOTTI, ANTONIO LUCA
Accrescimento di Mytilus galloprovincialis mediante alimentazione con microalghe generate da refluiGrowth of Mytilus galloprovincialis through feeding based on wastewater-cultivated microalgae
2011 DEL PRETE, F.; Langellotti, A. L.; Vitiello, V.; Silvestri, F.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni
Sperm motility of three Mediterranean bivalve molluscs
2011 DEL PRETE, F.; Silvestri, F.; Rinna, F.; Vitiello, V.; Langellotti, A. L.; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni
Gonadal maturation of Mytilus galloprovincialis in a pilot recirculating aquaculture system
2011 DEL PRETE, F.; Silvestri, F.; Vitiello, V.; Langellotti, A. L.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni
Microalgae from aquaculture wastewater as food for mussels in Recirculating Aquaculture System
2011 DEL PRETE, Francesco; Langellotti, A. L.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Silvestri, F.; Vitiello, V.; Sansone, Giovanni
Motility of cryopreserved spermatozoa for the ecotoxicological evaluation of aquatic environments
2013 Adele, Fabbrocini; Raffaele, D'Adamo; Francesco Del, Prete; Langellotti, ANTONIO LUCA; Barone, CARMELA MARIA ASSUNTA; Rinna, Francesca; Raffaele, Sessa; Fausto, Silvestri; Giovanni, Villani; Valentina, Vitiello; Sansone, Giovanni
The sperm motility in marine teleosts as a tool to evaluate the toxic effects of xenobiotics
2011 Vitiello, V.; DEL PRETE, F.; Langellotti, A. L.; Rinna, Francesca; Sansone, Giovanni
Cosmetic compositions based on extracts derived from the microalga Galdieria sulphuraria, particularly indicated to reduce the harmful effects caused by acne.
2014 Bimonte, M.; De Lucia, A.; Tito, A.; Carola, A.; Apone, F.; Colucci, G.; Fogliano, Vincenzo; Buono, Silvia; Martello, Anna; Langellotti, L.; Pollio, Antonino; Pinto, Gabriele
Distribution of toxigenic halomicronema spp. In adjacent environments on the island of ischia: Comparison of strains from thermal waters and free living in posidonia oceanica meadows
2019 Zupo, Valerio; Mutalipassi, Mirko; Ruocco, Nadia; Glaviano, Francesca; Pollio, Antonino; Langellotti, Antonio Luca; Romano, Giovanna; Costantini, Maria
Biochemical composition and in vitro digestibility of Galdieria sulphuraria grown on spent cherry-brine liquid
2019 Massa, Marina; Buono, S.; Langellotti, A. L.; Martello, A.; Russo, GIOVANNI LUCA; Troise, D. A.; Sacchi, R.; Vitaglione, P.; Fogliano, V.
Volatile compounds, physicochemical and sensory characteristics of Colatura di Alici, a traditional Italian fish sauce
2020 Russo, G. L.; Langellotti, A. L.; Genovese, A.; Martello, A.; Sacchi, R.
Oyster Crassostrea gigas, a good model for correlating viral and chemical contamination in the marine environment
2021 Fiorito, F; Di Concilio, D; Lambiase, S; Amoroso, Mg; Langellotti, Al; Martello, A; Esposito, M; Galiero, G; Fusco, G.
Functional ingredients from microalgae
2014 Buono, S.; Langellotti, A. L.; Martello, A.; Rinna, F.; Fogliano, V.
Production of omega-3 oil by aurantiochytrium mangrovei using spent osmotic solution from candied fruit industry as sole organic carbon source
2021 Russo, G. L.; Langellotti, A. L.; Blasco, T.; Oliviero, M.; Sacchi, R.; Masi, P.
Quantitative Real-Time PCR and Digital PCR to Evaluate Residual Quantity of HAV in Experimentally Depurated Mussels
2021 Amoroso, M. G.; Di Concilio, D.; Langellotti, A. L.; Martello, A.; Cioffi, B.; Suffredini, E.; Cozzi, L.; Russo, V.; Mauriello, G.; Di Pasquale, S.; Galiero, G.; Fusco, G.
Sustainable production of food grade omega-3 oil using aquatic protists: Reliability and future horizons
2021 Russo, Giovanni L.; Langellotti, Antonio L.; Oliviero, Maria; Sacchi, Raffaele; Masi, Paolo
Valorization of second cheese whey through cultivation of extremophile microalga Galdieria sulphuraria
2021 Russo, G. L.; Langellotti, A. L.; Oliviero, M.; Baselice, M.; Sacchi, R.; Masi, P.
Accumulation and Depuration Kinetics of Rotavirus in Mussels Experimentally Contaminated
2020 Amoroso, M. G.; Langellotti, A. L.; Russo, V.; Martello, A.; Monini, M.; Di Bartolo, I.; Ianiro, G.; Di Concilio, D.; Galiero, G.; Fusco, G.
Chapter 5 - Microalgae as a source of edible oils
2020 Helene Cvejic, Jelena; Langellotti, ANTONIO LUCA; Bonnefond, Hubert; Verardo, Vito; Bernard, Olivier
Evaluation of anaerobic digestates from different feedstocks as growth media for Tetradesmus obliquus, Botryococcus braunii, Phaeodactylum tricornutum and Arthrospira maxima
2017 Massa, M.; Buono, S.; Langellotti, A. L.; Castaldo, L.; Martello, A.; Paduano, A.; Sacchi, R.; Fogliano, V.
Productivity and biochemical composition of Tetradesmus obliquus and Phaeodactylum tricornutum: effects of different cultivation approaches
2016 Buono, S.; Colucci, A.; Angelini, A.; Langellotti, A. L.; Massa, M.; Martello, A.; Fogliano, V.; Dibenedetto, A.
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Accrescimento di Mytilus galloprovincialis mediante alimentazione con microalghe generate da refluiGrowth of Mytilus galloprovincialis through feeding based on wastewater-cultivated microalgae | 8.02 Comunicazioni a Convegni o Seminari | 2011 | DEL PRETE, F.; Langellotti, A. L.; Vitiello, V.; Silvestri, F.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni | |
Sperm motility of three Mediterranean bivalve molluscs | 4.1 Articoli in Atti di convegno | 2011 | DEL PRETE, F.; Silvestri, F.; Rinna, F.; Vitiello, V.; Langellotti, A. L.; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni | |
Gonadal maturation of Mytilus galloprovincialis in a pilot recirculating aquaculture system | 8.02 Comunicazioni a Convegni o Seminari | 2011 | DEL PRETE, F.; Silvestri, F.; Vitiello, V.; Langellotti, A. L.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Sansone, Giovanni | |
Microalgae from aquaculture wastewater as food for mussels in Recirculating Aquaculture System | 8.02 Comunicazioni a Convegni o Seminari | 2011 | DEL PRETE, Francesco; Langellotti, A. L.; Rinna, Francesca; Barone, CARMELA MARIA ASSUNTA; Silvestri, F.; Vitiello, V.; Sansone, Giovanni | |
Motility of cryopreserved spermatozoa for the ecotoxicological evaluation of aquatic environments | 1.1 Articolo in rivista | 2013 | Adele, Fabbrocini; Raffaele, D'Adamo; Francesco Del, Prete; Langellotti, ANTONIO LUCA; Barone, CARMELA MARIA ASSUNTA; Rinna, Francesca; Raffaele, Sessa; Fausto, Silvestri; Giovanni, Villani; Valentina, Vitiello; Sansone, Giovanni | |
The sperm motility in marine teleosts as a tool to evaluate the toxic effects of xenobiotics | 1.1 Articolo in rivista | 2011 | Vitiello, V.; DEL PRETE, F.; Langellotti, A. L.; Rinna, Francesca; Sansone, Giovanni | |
Cosmetic compositions based on extracts derived from the microalga Galdieria sulphuraria, particularly indicated to reduce the harmful effects caused by acne. | 6.1 Brevetto | 2014 | Bimonte, M.; De Lucia, A.; Tito, A.; Carola, A.; Apone, F.; Colucci, G.; Fogliano, Vincenzo; Buono, Silvia; Martello, Anna; Langellotti, L.; Pollio, Antonino; Pinto, Gabriele | |
Distribution of toxigenic halomicronema spp. In adjacent environments on the island of ischia: Comparison of strains from thermal waters and free living in posidonia oceanica meadows | 1.1 Articolo in rivista | 2019 | Zupo, Valerio; Mutalipassi, Mirko; Ruocco, Nadia; Glaviano, Francesca; Pollio, Antonino; Langellotti, Antonio Luca; Romano, Giovanna; Costantini, Maria | |
Biochemical composition and in vitro digestibility of Galdieria sulphuraria grown on spent cherry-brine liquid | 1.1 Articolo in rivista | 2019 | Massa, Marina; Buono, S.; Langellotti, A. L.; Martello, A.; Russo, GIOVANNI LUCA; Troise, D. A.; Sacchi, R.; Vitaglione, P.; Fogliano, V. | |
Volatile compounds, physicochemical and sensory characteristics of Colatura di Alici, a traditional Italian fish sauce | 1.1 Articolo in rivista | 2020 | Russo, G. L.; Langellotti, A. L.; Genovese, A.; Martello, A.; Sacchi, R. | |
Oyster Crassostrea gigas, a good model for correlating viral and chemical contamination in the marine environment | 1.1 Articolo in rivista | 2021 | Fiorito, F; Di Concilio, D; Lambiase, S; Amoroso, Mg; Langellotti, Al; Martello, A; Esposito, M; Galiero, G; Fusco, G. | |
Functional ingredients from microalgae | 1.1 Articolo in rivista | 2014 | Buono, S.; Langellotti, A. L.; Martello, A.; Rinna, F.; Fogliano, V. | |
Production of omega-3 oil by aurantiochytrium mangrovei using spent osmotic solution from candied fruit industry as sole organic carbon source | 1.1 Articolo in rivista | 2021 | Russo, G. L.; Langellotti, A. L.; Blasco, T.; Oliviero, M.; Sacchi, R.; Masi, P. | |
Quantitative Real-Time PCR and Digital PCR to Evaluate Residual Quantity of HAV in Experimentally Depurated Mussels | 1.1 Articolo in rivista | 2021 | Amoroso, M. G.; Di Concilio, D.; Langellotti, A. L.; Martello, A.; Cioffi, B.; Suffredini, E.; Cozzi, L.; Russo, V.; Mauriello, G.; Di Pasquale, S.; Galiero, G.; Fusco, G. | |
Sustainable production of food grade omega-3 oil using aquatic protists: Reliability and future horizons | 1.1 Articolo in rivista | 2021 | Russo, Giovanni L.; Langellotti, Antonio L.; Oliviero, Maria; Sacchi, Raffaele; Masi, Paolo | |
Valorization of second cheese whey through cultivation of extremophile microalga Galdieria sulphuraria | 1.1 Articolo in rivista | 2021 | Russo, G. L.; Langellotti, A. L.; Oliviero, M.; Baselice, M.; Sacchi, R.; Masi, P. | |
Accumulation and Depuration Kinetics of Rotavirus in Mussels Experimentally Contaminated | 1.1 Articolo in rivista | 2020 | Amoroso, M. G.; Langellotti, A. L.; Russo, V.; Martello, A.; Monini, M.; Di Bartolo, I.; Ianiro, G.; Di Concilio, D.; Galiero, G.; Fusco, G. | |
Chapter 5 - Microalgae as a source of edible oils | 2.1 Contributo in volume (Capitolo o Saggio) | 2020 | Helene Cvejic, Jelena; Langellotti, ANTONIO LUCA; Bonnefond, Hubert; Verardo, Vito; Bernard, Olivier | |
Evaluation of anaerobic digestates from different feedstocks as growth media for Tetradesmus obliquus, Botryococcus braunii, Phaeodactylum tricornutum and Arthrospira maxima | 1.1 Articolo in rivista | 2017 | Massa, M.; Buono, S.; Langellotti, A. L.; Castaldo, L.; Martello, A.; Paduano, A.; Sacchi, R.; Fogliano, V. | |
Productivity and biochemical composition of Tetradesmus obliquus and Phaeodactylum tricornutum: effects of different cultivation approaches | 1.1 Articolo in rivista | 2016 | Buono, S.; Colucci, A.; Angelini, A.; Langellotti, A. L.; Massa, M.; Martello, A.; Fogliano, V.; Dibenedetto, A. |