RAIMONDO, MARIA
RAIMONDO, MARIA
DIPARTIMENTO DI AGRARIA
Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda
2017 Nankya, Rose; Mulumba, John; CARACCIOLO di TORCHIAROLO, Francesco; Raimondo, Maria; Schiavello, Francesca; Gotor, Elisabetta; Kikulwe, Enoch; Jarvis, Devra
Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications
2018 Raimondo, Maria; Caracciolo, Francesco; Cembalo, Luigi; Chinnici, Gaetano; Pecorino, Biagio; D'Amico, Mario
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices
2022 Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F.
Eating the “inedible”: How to improve the consumption of the perceived inedible parts of fruits and vegetables in Ireland and Italy?
2022 Gallagher, R.; Raimondo, M.; Caracciolo, F.
Economic benefits and soil improvement: Impacts of vermicompost use in spinach production through industrial symbiosis
2023 Raimondo, M.; Di Rauso Simeone, G.; Coppola, G. P.; Zaccardelli, M.; Caracciolo, F.; Rao, M. A.
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model
2024 Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F.
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes
2024 Spina, D.; Zanchini, R.; Hamam, M.; Di Vita, G.; Chinnici, G.; Raimondo, M.; Caracciolo, F.; D'Amico, M.
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture
2024 Di Vita, G.; Califano, G.; Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F.
Taste matters more than origin: An experimental economics study on consumer preferences for native and foreign varieties of walnuts
2024 Raimondo, Maria; Spina, Daniela; D'Amico, Mario; di Vita, Giuseppe; Califano, Giovanbattista; Caracciolo, Francesco
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda | 1.1 Articolo in rivista | 2017 | Nankya, Rose; Mulumba, John; CARACCIOLO di TORCHIAROLO, Francesco; Raimondo, Maria; Schiavello, Francesca; Gotor, Elisabetta; Kikulwe, Enoch; Jarvis, Devra | |
Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications | 1.1 Articolo in rivista | 2018 | Raimondo, Maria; Caracciolo, Francesco; Cembalo, Luigi; Chinnici, Gaetano; Pecorino, Biagio; D'Amico, Mario | |
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices | 1.1 Articolo in rivista | 2022 | Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F. | |
Eating the “inedible”: How to improve the consumption of the perceived inedible parts of fruits and vegetables in Ireland and Italy? | 1.1 Articolo in rivista | 2022 | Gallagher, R.; Raimondo, M.; Caracciolo, F. | |
Economic benefits and soil improvement: Impacts of vermicompost use in spinach production through industrial symbiosis | 1.1 Articolo in rivista | 2023 | Raimondo, M.; Di Rauso Simeone, G.; Coppola, G. P.; Zaccardelli, M.; Caracciolo, F.; Rao, M. A. | |
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model | 1.1 Articolo in rivista | 2024 | Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F. | |
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes | 1.1 Articolo in rivista | 2024 | Spina, D.; Zanchini, R.; Hamam, M.; Di Vita, G.; Chinnici, G.; Raimondo, M.; Caracciolo, F.; D'Amico, M. | |
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture | 1.1 Articolo in rivista | 2024 | Di Vita, G.; Califano, G.; Raimondo, M.; Spina, D.; Hamam, M.; D'Amico, M.; Caracciolo, F. | |
Taste matters more than origin: An experimental economics study on consumer preferences for native and foreign varieties of walnuts | 1.1 Articolo in rivista | 2024 | Raimondo, Maria; Spina, Daniela; D'Amico, Mario; di Vita, Giuseppe; Califano, Giovanbattista; Caracciolo, Francesco |