CALABRESE, ILARIA
 Distribuzione geografica
Continente #
NA - Nord America 185
AS - Asia 93
EU - Europa 79
AF - Africa 5
SA - Sud America 1
Totale 363
Nazione #
US - Stati Uniti d'America 184
IT - Italia 63
SG - Singapore 57
VN - Vietnam 12
CN - Cina 6
CI - Costa d'Avorio 5
TR - Turchia 5
HK - Hong Kong 4
IN - India 4
FR - Francia 3
IE - Irlanda 3
PK - Pakistan 3
SE - Svezia 3
GB - Regno Unito 2
JP - Giappone 2
NL - Olanda 2
DE - Germania 1
EC - Ecuador 1
FI - Finlandia 1
MX - Messico 1
UA - Ucraina 1
Totale 363
Città #
Chandler 50
Singapore 50
Dong Ket 12
Naples 12
Millbury 11
Ashburn 8
Lawrence 7
Boston 5
New York 5
Tekirdağ 5
Wilmington 5
Hong Kong 4
Napoli 4
Karachi 3
Bhilai 2
Casalnuovo di Napoli 2
Formia 2
La Seyne 2
London 2
Padova 2
Princeton 2
Redwood City 2
Santa Clara 2
Sondrio 2
Tokyo 2
Acerra 1
Beijing 1
Boardman 1
Correggio 1
Council Bluffs 1
Des Moines 1
Dublin 1
Fairfield 1
Finale Ligure 1
Gallarate 1
Lappeenranta 1
Monterrey 1
Münster 1
Nanchang 1
New Delhi 1
Norwalk 1
Philadelphia 1
Portici 1
Quito 1
Sant'Arpino 1
Shenyang 1
Tianjin 1
Wuhan 1
Totale 226
Nome #
Dietary inflammatory index score, glucose control and cardiovascular risk factors profile in people with type 2 diabetes 61
Impact of a Mediterranean dietary pattern and its components on cardiovascular risk factors, glucose control, and body weight in people with type 2 diabetes: A real-life study 55
Micronutrient Intake in a Cohort of Italian Adults with Type 1 Diabetes: Adherence to Dietary Recommendations 51
White meat consumption, all-cause mortality, and cardiovascular events: A meta-analysis of prospective cohort studies 29
Dietary determinants of postprandial blood glucose control in adults with type 1 diabetes on a hybrid closed-loop system 28
Clinical Outcomes of Remote Training for Advanced Diabetes Technologies During the COVID-19 Pandemic 26
Diet, Lifestyle, Smoking 24
Beneficial effects on body weight of group vs individual care in adults with type 1 diabetes on advanced technologies 24
Dietary Changes During COVID-19 Lockdown in Adults With Type 1 Diabetes on a Hybrid Artificial Pancreas 23
Gluten consumption and inflammation affect the development of celiac disease in at-risk children 19
Relations between the Consumption of Fatty or Lean Fish and Risk of Cardiovascular Disease and All-Cause Mortality: A Systematic Review and Meta-Analysis 17
High Amylose Wheat Bread at Breakfast Increases Plasma Propionate Concentrations and Reduces the Postprandial Insulin Response to the Following Meal in Overweight Adults 14
Mediterranean diet and quality of life in women treated for breast cancer: A baseline analysis of DEDiCa multicentre trial 13
The Double Pyramid: bridging nutrition and sustainability recommendations with traditional ways of eating 4
Consumption of Dairy Foods and Cardiovascular Disease: A Systematic Review 3
Authors reply to: Limitations of the glycaemic index and the need for nuance when determining carbohydrate quality, by Mitch Kanter, Siddhartha Angadi, Julie Miller Jones, Katherine A. Beals 2
Consumption of different animal-based foods and risk of type 2 diabetes: An umbrella review of meta-analyses of prospective studies 1
Good for the heart, good for the Earth: proposal of a dietary pattern able to optimize cardiovascular disease prevention and mitigate climate change 1
True Cost Accounting of a healthy and sustainable diet in Italy 1
Dietary recommendations for prevention of atherosclerosis 1
Totale 397
Categoria #
all - tutte 2.430
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.430


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20205 0 0 0 0 1 0 0 0 1 3 0 0
2020/202150 2 0 0 0 2 6 0 4 17 1 5 13
2021/202272 10 0 1 0 1 3 4 3 5 10 18 17
2022/202397 9 16 3 0 24 10 1 11 18 0 3 2
2023/202482 5 16 10 4 2 6 1 14 5 0 12 7
2024/202571 25 17 2 15 12 0 0 0 0 0 0 0
Totale 397