Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer / Kyr?, C; Olsen, A; Landberg, R; Skeie, G; Loft, S; Aman, P; Leenders, M; Dik, Vk; Siersema, Pd; Pischon, T; Christensen, J; Overvad, K; Boutron Ruault, Mc; Fagherazzi, G; Cottet, V; K?hn, T; Chang Claude, J; Boeing, H; Trichopoulou, A; Bamia, C; Trichopoulos, D; Palli, D; Krogh, V; Tumino, R; Vineis, P; Panico, Salvatore; Peeters, Ph; Weiderpass, E; Bakken, T; Asli, La; Arg?elles, M; Jakszyn, P; S?nchez, Mj; Amiano, P; Huerta, Jm; Barricarte, A; Ljuslinder, I; Palmqvist, R; Khaw, Kt; Wareham, N; Key, Tj; Travis, Rc; Ferrari, P; Freisling, H; Jenab, M; Gunter, Mj; Murphy, N; Riboli, E; Tj?nneland, A; Bueno de Mesquita, Hb. - In: JOURNAL OF THE NATIONAL CANCER INSTITUTE. - ISSN 0027-8874. - 106:(2014). [10.1093/jnci/djt352]

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.

PANICO, SALVATORE;
2014

2014
Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer / Kyr?, C; Olsen, A; Landberg, R; Skeie, G; Loft, S; Aman, P; Leenders, M; Dik, Vk; Siersema, Pd; Pischon, T; Christensen, J; Overvad, K; Boutron Ruault, Mc; Fagherazzi, G; Cottet, V; K?hn, T; Chang Claude, J; Boeing, H; Trichopoulou, A; Bamia, C; Trichopoulos, D; Palli, D; Krogh, V; Tumino, R; Vineis, P; Panico, Salvatore; Peeters, Ph; Weiderpass, E; Bakken, T; Asli, La; Arg?elles, M; Jakszyn, P; S?nchez, Mj; Amiano, P; Huerta, Jm; Barricarte, A; Ljuslinder, I; Palmqvist, R; Khaw, Kt; Wareham, N; Key, Tj; Travis, Rc; Ferrari, P; Freisling, H; Jenab, M; Gunter, Mj; Murphy, N; Riboli, E; Tj?nneland, A; Bueno de Mesquita, Hb. - In: JOURNAL OF THE NATIONAL CANCER INSTITUTE. - ISSN 0027-8874. - 106:(2014). [10.1093/jnci/djt352]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/584929
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