Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system / Giuseppe, Colla; Rouphael, Youssef; Mariateresa, Cardarelli; Eva, Svecova; Elvira, Rea; Luigi, Lucini. - In: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. - ISSN 0022-5142. - 93:(2013), pp. 1119-1127. [10.1002/jsfa.5861]

Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system

ROUPHAEL, YOUSSEF;
2013

2013
Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system / Giuseppe, Colla; Rouphael, Youssef; Mariateresa, Cardarelli; Eva, Svecova; Elvira, Rea; Luigi, Lucini. - In: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE. - ISSN 0022-5142. - 93:(2013), pp. 1119-1127. [10.1002/jsfa.5861]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/591883
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