Intakes of specific fatty acids have been postulated to impact breast cancer risk but epidemiological data based on dietary questionnaires remain conflicting.

A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study / Chajès, V; Assi, N; Biessy, C; Ferrari, P; Rinaldi, S; Slimani, N; Lenoir, G. M; Baglietto, L; His, M; Boutron ruault, M. C; Trichopoulou, A; Lagiou, P; Katsoulis, M; Kaaks, R; Kühn, T; Panico, Salvatore; Pala, V; Masala, G; Bueno de mesquita, H. B; Peeters, P. H; Van Gils, C; Hjartåker, A; Olsen, Standahl K; Barnung, Borgund R; Barricarte, A; Sanchez, D. Redondo; Menéndez, V; Amiano, P; Wennberg, M; Key, T; Khaw, K. T; Merritt, M. A; Riboli, E; Gunter, M. J; Romieu, I.. - In: ANNALS OF ONCOLOGY. - ISSN 0923-7534. - (2017). [10.1093/annonc/mdx482]

A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study

PANICO, SALVATORE;
2017

Abstract

Intakes of specific fatty acids have been postulated to impact breast cancer risk but epidemiological data based on dietary questionnaires remain conflicting.
2017
A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study / Chajès, V; Assi, N; Biessy, C; Ferrari, P; Rinaldi, S; Slimani, N; Lenoir, G. M; Baglietto, L; His, M; Boutron ruault, M. C; Trichopoulou, A; Lagiou, P; Katsoulis, M; Kaaks, R; Kühn, T; Panico, Salvatore; Pala, V; Masala, G; Bueno de mesquita, H. B; Peeters, P. H; Van Gils, C; Hjartåker, A; Olsen, Standahl K; Barnung, Borgund R; Barricarte, A; Sanchez, D. Redondo; Menéndez, V; Amiano, P; Wennberg, M; Key, T; Khaw, K. T; Merritt, M. A; Riboli, E; Gunter, M. J; Romieu, I.. - In: ANNALS OF ONCOLOGY. - ISSN 0923-7534. - (2017). [10.1093/annonc/mdx482]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/689576
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