Potentially toxic element availability and risk assessment of cadmium dietary exposure after repeated croppings of brassica juncea in a contaminated agricultural soil

Phytoextraction of potentially toxic elements (PTEs) is eco-friendly and cost-effective for remediating agricultural contaminated soils, but plants can only take up bioavailable forms of PTEs, thus meaning that bioavailability is the key for the feasibility of this technique. With the aims to assess the phytoextraction efficiency on an agricultural soil contaminated by Cr, Zn, Cd, and Pb and the changes induced by plants in PTE bioavailability and in human health risk due to dietary exposure, in this work we carried out a mesocosm experiment with three successive croppings of Brassica juncea, each followed by Rocket salad as bioindicator. Brassica juncea extracted more Zn and Cd than Cr and Pb, significantly reducing, after three repeated croppings, the bioavailable element concentrations in soil as a result of plant uptake and soil pH changes. For Cd, this reduction did not bring the bioavailable amounts obtained by soil extraction with NH4NO3 below the trigger value of 0.1 mg kg−1 set by some European countries. Nevertheless, the Hazard Quotient for Cd in Rocket salad decreased across three repeated croppings of Brassica juncea. This indicated the beginning of a re-equilibration process between soil PTE forms of different bioavailability, that are in a dynamic equilibrium, thus stressing the need to monitor the possible regeneration of the most readily bioavailable pool.