IRIS
GIORDANO, MARIA
 Distribuzione geografica
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Continente #
NA - Nord America 1.021
EU - Europa 621
AS - Asia 413
AF - Africa 24
SA - Sud America 6
Totale 2.085
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Nazione #
US - Stati Uniti d'America 992
IT - Italia 391
SG - Singapore 225
CN - Cina 77
UA - Ucraina 43
IN - India 39
VN - Vietnam 34
NL - Olanda 31
CA - Canada 27
DE - Germania 26
SE - Svezia 24
IE - Irlanda 20
FI - Finlandia 18
CI - Costa d'Avorio 15
BG - Bulgaria 14
GB - Regno Unito 14
FR - Francia 9
PH - Filippine 9
ES - Italia 6
BE - Belgio 5
CH - Svizzera 5
JP - Giappone 5
TR - Turchia 5
AR - Argentina 4
ID - Indonesia 4
PK - Pakistan 4
GR - Grecia 3
KR - Corea 3
TW - Taiwan 3
ZA - Sudafrica 3
BR - Brasile 2
CZ - Repubblica Ceca 2
IR - Iran 2
MX - Messico 2
PL - Polonia 2
SK - Slovacchia (Repubblica Slovacca) 2
SZ - Regno dello Swaziland 2
TN - Tunisia 2
AL - Albania 1
BH - Bahrain 1
CY - Cipro 1
GH - Ghana 1
HU - Ungheria 1
IL - Israele 1
LU - Lussemburgo 1
ME - Montenegro 1
PT - Portogallo 1
RO - Romania 1
SC - Seychelles 1
Totale 2.085
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Città #
Chandler 194
Singapore 186
Millbury 55
Des Moines 47
Lawrence 46
Napoli 42
Ashburn 40
Boston 40
Naples 37
Dong Ket 34
Santa Clara 29
Wilmington 29
Amsterdam 28
Princeton 23
Ottawa 19
Nanjing 18
Beijing 17
Fairfield 12
Milan 12
Torre Annunziata 11
Woodbridge 11
Sofia 10
Fucecchio 9
Munich 9
Salerno 9
Turin 8
Cimitile 7
Hebei 7
Padova 7
Seattle 7
Nanchang 6
Palermo 6
Shenyang 6
Torre Del Greco 6
Delhi 5
Istanbul 5
New Delhi 5
Pignone 5
Pune 5
Rome 5
Saviano 5
Avellino 4
Brussels 4
Catania 4
Florence 4
Marcianise 4
Norwalk 4
Pozzuoli 4
Redwood City 4
San Giuseppe Vesuviano 4
Seregno 4
Zurich 4
Barcelona 3
Caserta 3
Castellammare Di Stabia 3
Chengdu 3
Coimbatore 3
Formia 3
Jacksonville 3
Jakarta 3
Jiaxing 3
Katwijk 3
Lahore 3
Pimonte 3
Puducherry 3
Radomir 3
Suseong-gu 3
Toronto 3
Washington 3
Agropoli 2
Baguio City 2
Bhopal 2
Biely Kostol 2
Boardman 2
Bolzano 2
Brno 2
Calvizzano 2
Cambridge 2
Cauayan 2
Changsha 2
Crema 2
Ercolano 2
Genova 2
Guangzhou 2
Hangzhou 2
Houston 2
Incisa 2
Indiana 2
Kronberg 2
Kunming 2
Lujan de Cuyo 2
Maletto 2
Marseille 2
Matera 2
Mbabane 2
Mohali 2
Mumbai 2
Parma 2
Portici 2
Riverside 2
Totale 1.219
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Nome #
Decomposizione della lettiera di quattro specie della macchia mediterranea: relazioni con alcune caratteristiche fogliarie con la qualità della lettiera 97
Influence of priming methods on seed germinability and transplants performance in six vegetable species 85
Changes in leaf anatomical traits enhanced photosynthetic activity of soybean grown in hydroponics with plant growth-promoting microorganisms 71
Nutritional quality of hydroponically grown basil in response to salinity and growing season 52
Antimicrobial Effect and Antioxidant Activity of Triterpenes Isolated from Gymnema sylvestre R. Br. 52
Configuration of greenhouse sweet basil nutritional quality in response to cultivar and growing media 49
C Stocks in Forest Floor and Mineral Soil of Two Mediterranean Beech Forests 47
An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality 47
Silybum marianum: Not just silymarin and flavonolignans 47
Assessing the effect of P-solubilizing bacteria and mycorrhizal fungi on tomato yield and quality under different crop rotations 45
Organic matter dynamics in the soil under Pinus pinea in a monoculture and in a mixed wood on Mount Vesuvius 44
Design of a module for cultivation of tuberous plants in microgravity: the ESA project “Precursor of Food Production Unit” 44
Total and soluble organic carbon and active organic matter along the soil profile of a chronosequence of three Stone pine forests on Mount Vesuvius. 43
Effect of X-rays on plant growth and fruit development in tomato plants irradiated at two reproductive phases 42
Appraisal of combined applications of trichoderma virens and a biopolymer-based biostimulant on lettuce agronomical, physiological, and qualitative properties under variable n regimes 42
Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios. 42
Appraisal of biodegradable mulching films and vegetal-derived biostimulant application as eco-sustainable practices for enhancing lettuce crop performance and nutritive value 40
Plant-and seaweed-based extracts increase yield but differentially modulate nutritional quality of greenhouse spinach through biostimulant action 38
Biostimulant Application with a Tropical Plant Extract Enhances Corchorus olitorius Adaptation to Sub-Optimal Nutrient Regimens by Improving Physiological Parameters 38
Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area 38
Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions 38
Carbon, nitrogen and fungal mycelium in the organic and in the mineral soil layers across a chronosequence of Stone pine forest on Mount Vesuvius. 35
Biochemical, Physiological, and Molecular Aspects of Ornamental Plants Adaptation to Deficit Irrigation 35
Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type 33
Osmo-priming with seaweed extracts enhances yield of salt-stressed tomato plants 33
Endophytic fungi induce salt stress tolerance in greenhouse-grown basil 33
Effects of genotypes, plant density and N rates on yield and quality of spinach 31
Carbonio totale e solubile negli strati organici e nel suolo minerale di due faggete diverse per condizioni climatiche e pedologiche 29
Soil C and N sequestration in organic and mineral layers of two coeval forest stands implanted on pyroclastic material (Mount Vesuvius, South Italy) 28
Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species 28
Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module 28
Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons 27
Divergent leaf morpho-physiological and anatomical adaptations of four lettuce cultivars in response to different greenhouse irradiance levels in early summer season 26
Article Morpho-Metric and Specialized Metabolites Modulation of Parsley Microgreens through Selective LED Wavebands 26
Non-additive effects of litter mixtures on decompositionof leaf litters in a Mediterranean maquis 26
Genotypic variation in nutritional and antioxidant profile among iceberg lettuce cultivars 26
Cultivar-specific performance and qualitative descriptors for butterhead salanova lettuce produced in closed soilless cultivation as a candidate salad crop for human life support in space 26
Combating Micronutrient Deficiency and Enhancing Food Functional Quality Through Selenium Fortification of Select Lettuce Genotypes Grown in a Closed Soilless System 26
Protein hydrolysate combined with hydroponics divergently modifies growth and shuffles pigments and free amino acids of carrot and dill microgreens 26
Growing plants in the stressful Space environment starts from the optimisation of cultivation in soilless systems 24
Effects of genotypes, plant density and nitrogen rates on yield and quality of spinach 24
Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System 23
The influence of Ecklonia maxima seaweed extract on growth, photosynthetic activity and mineral composition of Brassica rapa L. subsp. sylvestris under nutrient stress conditions 23
Nutrient solution deprivation as a tool to improve hydroponics sustainability: Yield, physiological, and qualitative response of lettuce 23
Morphological and physiological responses induced by protein hydrolysate-based biostimulant and nitrogen rates in greenhouse spinach 22
Mineral and antioxidant attributes of petroselinum crispum at different stages of ontogeny: Microgreens vs. baby greens 22
Regulated salinity eustress in a floating hydroponic module of sequentially harvested lettuce modulates phytochemical constitution, plant resilience, and post-harvest nutraceutical quality 22
Biostimulants Application on Olea europaea L. in Mediterranean Conditions Increase the Production and Bioactive Compounds of Drupes and Oil 21
Plant-Derived Biostimulants Differentially Modulate Primary and Secondary Metabolites and Improve the Yield Potential of Red and Green Lettuce Cultivars 20
Turnover of organic matter and carbon accumulation in coeval forests of Pinus pinea and Fagus sylvatica 20
Omeprazole promotes chloride exclusion and induces salt tolerance in greenhouse basil 20
Macronutrient deprivation eustress elicits differential secondary metabolites in red and green-pigmented butterhead lettuce grown in a closed soilless system 19
Reducing Energy Requirements in Future Bioregenerative Life Support Systems (BLSSs): Performance and Bioactive Composition of Diverse Lettuce Genotypes Grown Under Optimal and Suboptimal Light Conditions 19
Plant-based biostimulants influence the agronomical, physiological, and qualitative responses of baby rocket leaves under diverse nitrogen conditions 19
Litter production, soil organic matter dynamics and microbial activity in two coeval forest stands on Mount Vesuvius. 18
Impact of the invasive tree Black locust on soil properties of Mediterranean stone pine-holm oak forests. 18
Foliar applications of a legume-derived protein hydrolysate elicit dose-dependent increases of growth, leaf mineral composition, yield and fruit quality in two greenhouse tomato cultivars 18
Phenolic constitution, phytochemical and macronutrient content in three species of microgreens as modulated by natural fiber and synthetic substrates 18
Nutritional stress suppresses nitrate content and positively impacts ascorbic acid concentration and phenolic acids profile of lettuce microgreens 18
The fate of nitrogen from soil to plants: Influence of agricultural practices in modern agriculture 18
Configuration of basil quality and aroma profile in response to cultivar, cut number and salinity source 17
Morpho-Anatomical, Physiological, and Mineral Composition Responses Induced by a Vegetal-Based Biostimulant at Three Rates of Foliar Application in Greenhouse Lettuce 17
Organic matter dynamics in the soil under Pinus pinea in a monoculture and in a mixed wood on Mount Vesuvius 17
Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens 17
Response and defence mechanisms of vegetable crops against drought, heat and salinity stress 17
Effect of vegetal- And seaweed extract-based biostimulants on agronomical and leaf quality traits of plastic tunnel-grown baby lettuce under four regimes of nitrogen fertilization 15
Stand-alone and combinatorial effects of plant-based biostimulants on the production and leaf quality of perennial wall rocket 15
Effects of Plant-Based Biostimulants, Used Alone or in Combination, on Yield and Quality of Rocket Plants 15
Sequestro del Carbonio in lettiera, humus e suolo minerale di cinque foreste del Vesuvio. 14
Iron biofortification of red and green pigmented lettuce in closed soilless cultivation impacts crop performance and modulates mineral and bioactive composition 14
Relazione tra qualità del suolo e qualità dell’olio di oliva per differenti cultivar di Olea europea L. 13
Influence of mild saline stress and growing season on yield and leaf quality of baby lettuce grown in floating system 13
Selenium biofortification impacts the nutritive value, polyphenolic content, and bioactive constitution of variable microgreens genotypes 12
Evaluation of Salvia hispanica performance under increasing salt stress conditions 11
Physiological and nutraceutical quality of green and red pigmented lettuce in response to NaCl concentration in two successive harvests 11
Vegetal-protein hydrolysates based microgranule enhances growth, mineral content, and quality traits of vegetable transplants 11
Variation in macronutrient content, phytochemical constitution and in vitro antioxidant capacity of green and red butterhead lettuce dictated by different developmental stages of harvest maturity 10
Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family 4
Totale 2.235
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Categoria #
all - tutte 10.703
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.703
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020106 0 0 0 0 17 7 13 5 21 7 22 14
2020/2021214 6 6 9 15 14 38 27 12 12 5 21 49
2021/2022475 14 27 25 32 19 25 26 20 20 47 57 163
2022/2023519 85 44 12 38 51 60 7 59 89 43 23 8
2023/2024402 34 60 52 31 28 27 27 32 9 4 71 27
2024/2025303 122 149 5 18 9 0 0 0 0 0 0 0
Totale 2.235