The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition / Crowe, Fl; Key, Tj; Allen, Ne; Appleby, Pn; Roddam, A; Overvad, K; Grønbaek, H; Tjønneland, A; Halkjaer, J; Dossus, L; Boeing, H; Kröger, J; Trichopoulou, A; Dilis, V; Trichopoulos, D; Boutron Ruault, Mc; De Lauzon, B; Clavel Chapelon, F; Palli, D; Berrino, F; Panico, Salvatore; Tumino, R; Sacerdote, C; Bueno de Mesquita, Hb; Vrieling, A; van Gils, Ch; Peeters, Ph; Gram, It; Skeie, G; Lund, E; Rodríguez, L; Jakszyn, P; Molina Montes, E; Tormo, Mj; Barricarte, A; Larrañaga, N; Khaw, Kt; Bingham, S; Rinaldi, S; Slimani, N; Norat, T; Gallo, V; Riboli, E; Kaaks, R.. - In: CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION. - ISSN 1055-9965. - STAMPA. - 18:5(2009), pp. 1333-1340.

The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition.

PANICO, SALVATORE;
2009

2009
The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition / Crowe, Fl; Key, Tj; Allen, Ne; Appleby, Pn; Roddam, A; Overvad, K; Grønbaek, H; Tjønneland, A; Halkjaer, J; Dossus, L; Boeing, H; Kröger, J; Trichopoulou, A; Dilis, V; Trichopoulos, D; Boutron Ruault, Mc; De Lauzon, B; Clavel Chapelon, F; Palli, D; Berrino, F; Panico, Salvatore; Tumino, R; Sacerdote, C; Bueno de Mesquita, Hb; Vrieling, A; van Gils, Ch; Peeters, Ph; Gram, It; Skeie, G; Lund, E; Rodríguez, L; Jakszyn, P; Molina Montes, E; Tormo, Mj; Barricarte, A; Larrañaga, N; Khaw, Kt; Bingham, S; Rinaldi, S; Slimani, N; Norat, T; Gallo, V; Riboli, E; Kaaks, R.. - In: CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION. - ISSN 1055-9965. - STAMPA. - 18:5(2009), pp. 1333-1340.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/377167
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