CALABRO', SERENA
 Distribuzione geografica
Continente #
AS - Asia 8.564
NA - Nord America 8.480
EU - Europa 6.272
SA - Sud America 896
AF - Africa 280
OC - Oceania 14
Continente sconosciuto - Info sul continente non disponibili 5
Totale 24.511
Nazione #
US - Stati Uniti d'America 8.225
SG - Singapore 4.153
RU - Federazione Russa 2.686
VN - Vietnam 1.533
CN - Cina 1.490
IT - Italia 894
BR - Brasile 700
DE - Germania 689
HK - Hong Kong 630
UA - Ucraina 543
FR - Francia 400
FI - Finlandia 340
GB - Regno Unito 191
IE - Irlanda 186
IN - India 152
CA - Canada 146
CI - Costa d'Avorio 100
SE - Svezia 96
JP - Giappone 94
AR - Argentina 81
BD - Bangladesh 78
MX - Messico 63
NL - Olanda 61
IQ - Iraq 56
KR - Corea 52
ZA - Sudafrica 52
PL - Polonia 47
PH - Filippine 39
TR - Turchia 39
TH - Thailandia 36
ID - Indonesia 34
PK - Pakistan 33
ES - Italia 32
VE - Venezuela 28
TW - Taiwan 27
AT - Austria 25
EC - Ecuador 24
TZ - Tanzania 19
KE - Kenya 17
PY - Paraguay 17
DZ - Algeria 16
SA - Arabia Saudita 15
CO - Colombia 14
KZ - Kazakistan 13
MA - Marocco 13
UY - Uruguay 12
AE - Emirati Arabi Uniti 11
EG - Egitto 11
CL - Cile 10
CZ - Repubblica Ceca 10
TN - Tunisia 10
UZ - Uzbekistan 10
BE - Belgio 9
LT - Lituania 9
AU - Australia 8
JM - Giamaica 8
AL - Albania 7
CR - Costa Rica 7
DO - Repubblica Dominicana 7
JO - Giordania 7
AZ - Azerbaigian 6
BG - Bulgaria 6
NP - Nepal 6
RO - Romania 6
RS - Serbia 6
CH - Svizzera 5
KG - Kirghizistan 5
PA - Panama 5
PE - Perù 5
PS - Palestinian Territory 5
AM - Armenia 4
BH - Bahrain 4
IL - Israele 4
ME - Montenegro 4
NG - Nigeria 4
NZ - Nuova Zelanda 4
SN - Senegal 4
BO - Bolivia 3
DM - Dominica 3
ET - Etiopia 3
EU - Europa 3
LB - Libano 3
MD - Moldavia 3
MY - Malesia 3
NI - Nicaragua 3
QA - Qatar 3
RE - Reunion 3
SY - Repubblica araba siriana 3
TT - Trinidad e Tobago 3
BJ - Benin 2
BY - Bielorussia 2
CD - Congo 2
CG - Congo 2
DJ - Gibuti 2
DK - Danimarca 2
GE - Georgia 2
GT - Guatemala 2
HN - Honduras 2
KH - Cambogia 2
LU - Lussemburgo 2
Totale 24.456
Città #
Singapore 1.932
San Jose 1.265
Chandler 852
Moscow 691
Hong Kong 605
Ashburn 539
Jacksonville 526
Santa Clara 469
Beijing 465
Ho Chi Minh City 408
Hanoi 325
The Dalles 259
Millbury 250
Lauterbourg 215
Princeton 211
Los Angeles 184
Hefei 175
Council Bluffs 168
Boston 158
Dong Ket 154
Nanjing 126
Napoli 125
Buffalo 124
Wilmington 106
Munich 103
Naples 88
Woodbridge 81
New York 77
Tokyo 77
Ottawa 71
Da Nang 70
Kronberg 69
Frankfurt am Main 68
Helsinki 66
Redondo Beach 58
São Paulo 57
Des Moines 55
Orem 54
Haiphong 52
Dallas 47
Seattle 46
Nanchang 45
Brooklyn 39
Amsterdam 38
Chicago 37
Houston 36
Warsaw 36
Boardman 35
Norwalk 35
Shenyang 34
Turku 33
Rome 32
Falkenstein 31
Seoul 31
Dublin 30
Lappeenranta 30
Tianjin 30
Hebei 29
Changsha 28
Milan 28
Düsseldorf 27
Lawrence 27
Chennai 26
Mexico City 26
Phoenix 26
Atlanta 24
Jiaxing 24
Montreal 24
Denver 23
San Francisco 23
London 22
Pune 22
Biên Hòa 21
Can Tho 21
Poplar 21
Johannesburg 20
Stockholm 19
Curitiba 18
Nuremberg 18
Dhaka 17
Hải Dương 17
Falls Church 16
Mumbai 16
Toronto 16
Ann Arbor 15
Bangkok 15
Belo Horizonte 15
Rio de Janeiro 15
Ankara 14
Brasília 14
Campinas 14
Vienna 14
Baghdad 13
Boydton 13
Cagliari 12
Nairobi 12
Tân Tiến 12
Manchester 11
Montevideo 11
Redwood City 11
Totale 12.833
Nome #
Diet effect of postprandial glycemic response in cat 188
Impiego dei semi di lino nella razione di capre allevate al pascolo: effetti sul contenuto in CLA del latte 187
Alimentazione e benessere animale 179
Aloe arborescens supplementation in dog diet: in vitro evalutation 164
Aloe arborescens supplementation in cat diet: Evaluation of effects by in vitro gas production technique 160
Use of former food products in dairy buffalo nutrition: In vitro and in vivo evaluation 159
Comparative analysis of gas production profiles obtained with buffalo and sheep ruminal fluid as the source of inoculum. 154
Diet effect on post-prandial glycaemic response in dog 152
Fatty Acid Profile and CLA Content of Goat Milk:Influence of Feeding System 147
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 146
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 145
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds 145
Digeribilità in vivo e degradabilità in vitro della sostanza organica: confronto tra cavalli e asini 142
Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae 142
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 136
Antioxidants in Animal Nutrition: UHPLC-ESI-QqTOF Analysis and Effects on In Vitro Rumen Fermentation of Oak Leaf Extracts 135
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages 135
Improvement of Rumen Fermentation Efficiency Using Different Energy Sources: In Vitro Comparison between Buffalo and Cow 134
Diet effect on post-prandial glycemic response in cat. 134
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 134
Different carbohydrate sources affect swine performance and post-prandial glycaemic response 134
Nutritional characteristics of different varieties of Maca (Lepidium meyenii Walp.) 133
Aloe supplementation in pregnant buffalo cows improves calves performance. 133
Characterization of Carbohydrates in some agro-industrial by-products 133
Influenza del pascolo sull’espressione del gene che codifica per l’enzima Stearoyl-CoA-Desaturasi e del miRNA 103 nel latte di capra 133
Regulation of Stearoyl Coenzyme A Desaturase 1 Gene Promoter in Bovine Mammary Cells 132
Fermentation kinetics of two intercropped forages cut at different growth stage 131
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs 130
Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties 129
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 129
In vitro fermentation and chemical characteristics of mediterranean by-products for swine nutrition 128
Clinical Findings in Healthy Dogs Fed With Diets Characterized by Different Carbohydrates Sources 128
Evaluation of in vitro starch digestibility and chemical composition in pasta former foods 127
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 126
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 126
Effect of mannanoligosaccharades on in vitro rabbit caecal fermentations: preliminary results 125
Nutritional evaluation of three cultivars of Lupinus albus. 125
Effects of two commercial diets on several reproductive parameters in bitches: Note two—lactation and puppies’ performance 124
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa 124
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 123
Milk from cows fed a diet with a high forage:concentrate ratio improves inflammatory state, oxidative stress, and mitochondrial function in rats. 123
Nutritional management of search and rescue dogs 123
The Chemical Characteristics and In Vitro Degradability of Pineapple By-Products as Potential Feed for Ruminants 122
Influence of replacing corn silage with barley silage in the diet of buffalo cows on milk yield and quality. 122
Evaluation of hay for dairy cow produced in Mediterranean Area 122
Chickpea can be a valuable local produced protein feed for organically reared, native bulls 122
Castanea sativa Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis 121
Management of struvite uroliths in dogs. 121
Efeito da dieta na resposta glicêmica pós-prandial em cães 121
Influence of pasture on goat milk fatty acids and Stearoyl-CoA desaturase expression in milk sommatic cells 121
Hay quality produced in Campania region 121
Milk fatty acid profile of goat reared with different livestock system 120
Alternative forages and protein sources for buffalo milk and meat production. 120
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 119
Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits 119
In vitro fermentation patterns and methane production of sainfoin (Onobrychis viciifolia Scop.) hay with different condensed tannin contents. 118
Investigation of pet food management in Campania (Southern Italy). 117
Caecum microbial activity can be predicted by faecal fermentation characteristics in rabbits 117
In vitro evaluation of different fiber sources and potential prebiotics for dogs 117
Effect of diet on postprandial glycemic and insulin responses in healthy dogs 116
In vitro evaluation of Aloe arborescens supplementation in cat diet 116
Chemical and nutritional characteristics of Cannabis sativa L. co-products 116
A comparison between buffalo (Bubalus bubalis) and cow (Bos taurus) rumen fluids in terms of the invitro fermentation characteristics of three fibrous feedstuffs. 115
The association of aloe and β-carotene supplementation improves oxidative stress and Inflammatory state in pregnant buffalo cows 115
Maca (Lepidium meyenii): In Vitro Evaluation of Rumen Fermentation and Oxidative Stress 114
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 114
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 114
Destino del dna della soia convenzionale e transgenica nel contenuto gastro-inestinale di capretti lattanti. 114
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. 114
Study of the new farming technique use, finalised to re-peopling success of the European hare (Lepus europaeus) in Campania region - Italy. Part 3. in pen behviour features. 113
Influence of organic system on milk fatty acid profile and CLA in goats 113
Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum 113
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 112
Effects of a nutritional supplement in dogs affected by osteoarthritis 112
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 111
In vitro evaluation of diets with different protein sources. 111
Forage:Concentrate Ratio Effects on In Vivo Digestibility and In Vitro Degradability of Horse’s Diet 110
Caratteristiche di fermentazione in vitro di insilati di masi allo stato fresco e dopo essiccazione. 110
In vitro fermentation characteristics of corn and sorghum silages. 110
Fermentation kinetics of Sainfoin hay with and without PEG Proc. 110
Starch digestion and glucose appearance in swine 110
UHPLC-ESI-QqTOF Analysis and In Vitro Rumen Fermentation for Exploiting Fagus sylvatica Leaf in Ruminant Diet 109
Effect of Aloe Arborescens on In Vitro Rumen Fermentations 109
Effect of season on the expression of Stearoyl-CoA desaturase in milk somatic cells of grazing goats 109
Nutritional management of osteo-articular status in dogs 109
Caratteristiche di fermentazione in vitro di alcuni foraggi tropicali. 108
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa 108
Diet effects on blood parameters in adult neutered cats. 108
The effect of quercitine on in vitro methane production and ruminal protozoa detected by FLOTAC 108
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa [Article@Valor nutritivo y producción in vitro de metano de dos pastos perennes bajo diferentes cargas de pastoreo en zonas periurbanas de áfrica occidental] 108
Nutritional characteristics of some milk replacers for pets. 107
In vitro evaluation of Saccharomyces cerevisiae cell wall fermentability using a dog model 107
Effect of Eucalyptus globulus leaves extracts on in vitro rumen fermentation, methanogenesis, degradability and protozoa population 107
A review on the use of agro-industrial CO-products in animals’ diets 106
CARATTERISTICHE DI FERMENTAZIONE IN VITRO DI ALCUNI FORAGGI TROPICALI. 105
Influenza del sistema di allevamento biologico sul profilo acidico e sul contenuto in CLA del latte di capra 105
In vitro evaluation of MOS supplementation in diets for dog 105
Fermentation characteristics of different grain legumes cultivars with the in vitro gas production technique 105
Effects of two commercial diets on several reproductive parameters in bitches: Note one—from estrous cycle to parturition 105
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa. 104
Totale 12.392
Categoria #
all - tutte 79.764
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 79.764


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021159 0 0 0 0 0 0 0 0 0 0 0 159
2021/20221.439 15 4 8 11 28 17 19 34 199 145 425 534
2022/20231.619 282 206 65 181 206 167 9 135 245 33 64 26
2023/20241.102 56 163 77 64 34 61 66 240 10 28 232 71
2024/20256.295 341 446 12 53 231 400 599 404 538 589 2.121 561
2025/202611.062 1.235 774 1.166 1.009 1.821 474 1.350 664 1.268 968 256 77
Totale 25.007