Habitual diet plays a major role in shaping the composition of the gut microbiota, and also determines the repertoire of microbial metabolites that can influence the host. The typical Western diet corresponds to that of an omnivore; however, the Mediterranean diet (MD), common in the Western Mediterranean culture, is to date a nutritionally recommended dietary pattern that includes high-level consumption of cereals, fruit, vegetables and legumes. To investigate the potential benefits of the MD in this cross-sectional survey, we assessed the gut microbiota and metabolome in a cohort of Italian individuals in relation to their habitual diets.

High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome / DE FILIPPIS, Francesca; Pellegrini, Nicoletta; Vannini, Lucia; Jeffery, Ian B; LA STORIA, Antonietta; Laghi, Luca; Serrazanetti, Diana I; Di Cagno, Raffaella; Ferrocino, Ilario; Lazzi, Camilla; Turroni, Silvia; Cocolin, Luca; Brigidi, Patrizia; Neviani, Erasmo; Gobbetti, Marco; O'Toole, Paul W; Ercolini, Danilo. - In: GUT. - ISSN 0017-5749. - 65:11(2016), pp. 1812-1821. [10.1136/gutjnl-2015-309957]

High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome

DE FILIPPIS, FRANCESCA;LA STORIA, ANTONIETTA;ERCOLINI, DANILO
2016

Abstract

Habitual diet plays a major role in shaping the composition of the gut microbiota, and also determines the repertoire of microbial metabolites that can influence the host. The typical Western diet corresponds to that of an omnivore; however, the Mediterranean diet (MD), common in the Western Mediterranean culture, is to date a nutritionally recommended dietary pattern that includes high-level consumption of cereals, fruit, vegetables and legumes. To investigate the potential benefits of the MD in this cross-sectional survey, we assessed the gut microbiota and metabolome in a cohort of Italian individuals in relation to their habitual diets.
2016
GUT
High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome / DE FILIPPIS, Francesca; Pellegrini, Nicoletta; Vannini, Lucia; Jeffery, Ian B; LA STORIA, Antonietta; Laghi, Luca; Serrazanetti, Diana I; Di Cagno, Raffaella; Ferrocino, Ilario; Lazzi, Camilla; Turroni, Silvia; Cocolin, Luca; Brigidi, Patrizia; Neviani, Erasmo; Gobbetti, Marco; O'Toole, Paul W; Ercolini, Danilo. - In: GUT. - ISSN 0017-5749. - 65:11(2016), pp. 1812-1821. [10.1136/gutjnl-2015-309957]
File in questo prodotto:
Non ci sono file associati a questo prodotto.

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/613179
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 1148
  • ???jsp.display-item.citation.isi??? 315
social impact