IRIS
INFASCELLI, FEDERICO
 Distribuzione geografica
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Continente #
NA - Nord America 8.851
AS - Asia 8.181
EU - Europa 6.464
SA - Sud America 979
Continente sconosciuto - Info sul continente non disponibili 479
AF - Africa 256
OC - Oceania 15
Totale 25.225
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Nazione #
US - Stati Uniti d'America 8.567
SG - Singapore 3.915
RU - Federazione Russa 2.479
VN - Vietnam 1.502
IT - Italia 1.370
CN - Cina 1.346
BR - Brasile 789
HK - Hong Kong 666
UA - Ucraina 647
DE - Germania 548
FR - Francia 378
FI - Finlandia 326
GB - Regno Unito 176
IN - India 164
IE - Irlanda 158
CA - Canada 139
SE - Svezia 107
BD - Bangladesh 101
NL - Olanda 98
JP - Giappone 88
AR - Argentina 73
CI - Costa d'Avorio 72
MX - Messico 72
ZA - Sudafrica 62
PL - Polonia 50
IQ - Iraq 44
TH - Thailandia 40
EC - Ecuador 37
TR - Turchia 37
KR - Corea 35
PH - Filippine 33
ID - Indonesia 31
PK - Pakistan 31
TW - Taiwan 29
ES - Italia 27
MA - Marocco 22
TZ - Tanzania 19
VE - Venezuela 19
AT - Austria 16
AE - Emirati Arabi Uniti 15
CO - Colombia 14
CZ - Repubblica Ceca 13
EG - Egitto 13
CL - Cile 12
KE - Kenya 12
PY - Paraguay 12
SA - Arabia Saudita 12
BE - Belgio 11
DZ - Algeria 11
UZ - Uzbekistan 11
JM - Giamaica 10
UY - Uruguay 10
CR - Costa Rica 9
JO - Giordania 9
NP - Nepal 9
DO - Repubblica Dominicana 8
KZ - Kazakistan 8
LT - Lituania 8
BG - Bulgaria 7
CH - Svizzera 7
HN - Honduras 7
RO - Romania 7
TN - Tunisia 7
TT - Trinidad e Tobago 7
IL - Israele 6
NG - Nigeria 6
NZ - Nuova Zelanda 6
PS - Palestinian Territory 6
AU - Australia 5
BO - Bolivia 5
GE - Georgia 5
KG - Kirghizistan 5
PA - Panama 5
RS - Serbia 5
AZ - Azerbaigian 4
DK - Danimarca 4
GT - Guatemala 4
LB - Libano 4
MY - Malesia 4
NI - Nicaragua 4
PE - Perù 4
SN - Senegal 4
AL - Albania 3
HT - Haiti 3
ML - Mali 3
NC - Nuova Caledonia 3
OM - Oman 3
SY - Repubblica araba siriana 3
AG - Antigua e Barbuda 2
AO - Angola 2
BA - Bosnia-Erzegovina 2
BB - Barbados 2
BH - Bahrain 2
BZ - Belize 2
CW - ???statistics.table.value.countryCode.CW??? 2
ET - Etiopia 2
EU - Europa 2
GA - Gabon 2
GN - Guinea 2
GY - Guiana 2
Totale 24.690
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Città #
Singapore 1.756
San Jose 1.308
Chandler 862
Moscow 653
Hong Kong 633
Jacksonville 555
Ashburn 479
Santa Clara 438
Beijing 418
Ho Chi Minh City 410
Hanoi 325
Council Bluffs 276
The Dalles 257
Millbury 246
Princeton 225
Lauterbourg 214
Los Angeles 195
Naples 177
Boston 164
Buffalo 120
Nanjing 116
Dong Ket 112
Wilmington 107
Napoli 106
Hefei 102
Munich 91
São Paulo 79
New York 73
Tokyo 73
Kronberg 70
Phoenix 70
Amsterdam 68
Ottawa 65
Dallas 62
Redondo Beach 60
Helsinki 57
Da Nang 56
Haiphong 51
Orem 51
Woodbridge 50
Nanchang 48
Rome 48
Seattle 48
Frankfurt am Main 47
Ann Arbor 44
Des Moines 44
Milan 44
Houston 42
Boardman 40
Brooklyn 39
Atlanta 35
Shenyang 34
Chicago 33
Mexico City 33
Jiaxing 31
Norwalk 31
Warsaw 30
Turku 29
Tianjin 28
Dublin 27
Changsha 26
San Francisco 26
Denver 24
Biên Hòa 23
Chennai 23
Hebei 23
Lawrence 22
Montreal 22
Falkenstein 21
Falls Church 21
Johannesburg 21
Salerno 21
Dhaka 20
Mumbai 18
Seoul 18
Can Tho 17
Dourados 17
Nuremberg 17
Poplar 17
Curitiba 16
London 16
Stockholm 16
Bangkok 15
Hải Dương 14
Lappeenranta 14
Memphis 14
Pune 14
Villar Focchiardo 14
Belo Horizonte 13
Düsseldorf 13
Philadelphia 13
Thái Nguyên 13
Cagliari 12
Charlotte 12
Manchester 12
Quito 12
Redwood City 12
Rio de Janeiro 12
Baghdad 11
Brasília 11
Totale 12.661
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Nome #
POLIMORFISMO DELL'ALFA S1 CASEINA E PARAMETRI DI COAGULAZIONE DEL LATTE DI CAPRA 311
Impiego dei semi di lino nella razione di capre allevate al pascolo: effetti sul contenuto in CLA del latte 190
Alimentazione e benessere animale 182
Semi di lino estruso nella dieta di capre al pascolo: effetti sull’attività dell’enzima Stearoyl-CoA desaturasi mammario 181
Milk from cow fed with high forage/concentrate ratio diet: Beneficial effect on rat skeletal muscle inflammatory state and oxidative stress through modulation of mitochondrial functions and AMPK activity 164
Molecular and cellular approaches to evaluate biological properties of higher plant extracts 162
Colostrum Composition, Characteristics and Management for Buffalo Calves: A Review 159
A biochemical and cellular approach to explore the antiproliferative and prodifferentiative activity of Aloe Arborescens leaf extract 158
Milk fatty acid profiles in different animal species: Focus on the potential effect of selected pufas on metabolism and brain functions 157
Fatty Acid Profile and CLA Content of Goat Milk:Influence of Feeding System 151
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 150
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 148
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds 148
Digeribilità in vivo e degradabilità in vitro della sostanza organica: confronto tra cavalli e asini 147
8th World Buffalo Congress 146
Serum Oxytocin and social behaviour: a comparison between cows and calves in the Impossible Task Paradigm. 145
In vitro and in vivo studies of Cucurbita pepo L. flowers: chemical profile and bioactivity 142
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages 141
Different carbohydrate sources affect swine performance and post-prandial glycaemic response 141
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 140
Regulation of Stearoyl Coenzyme A Desaturase 1 Gene Promoter in Bovine Mammary Cells 138
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 138
Influenza del pascolo sull’espressione del gene che codifica per l’enzima Stearoyl-CoA-Desaturasi e del miRNA 103 nel latte di capra 138
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs 137
Influence of Feeding Linseed on SCD Activity in Grazing Goat Mammary Glands 137
Characterization of Carbohydrates in some agro-industrial by-products 136
Fermentation kinetics of two intercropped forages cut at different growth stage 135
Aloe supplementation in pregnant buffalo cows improves calves performance. 135
Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties 134
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 132
The “Noble Method®”: A One Health Approach for a Sustainable Improvement in Dairy Farming 132
Serum Oxytocin, Cortisol and Social Behavior in Calves: A Study in the Impossible Task Paradigm 130
Buffalo meat production. Consumption, quality, carcass, sub-products 130
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 129
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 128
Effect of mannanoligosaccharades on in vitro rabbit caecal fermentations: preliminary results 128
Nutritional evaluation of three cultivars of Lupinus albus. 128
Proceedings of WIII World Buffalo Congress, Caserta, October 19-22, 2007 127
Influence of replacing corn silage with barley silage in the diet of buffalo cows on milk yield and quality. 127
Influence of pasture on goat milk fatty acids and Stearoyl-CoA desaturase expression in milk sommatic cells 127
Evaluation of hay for dairy cow produced in Mediterranean Area 127
Employement of lineseed (Omega-line�) in buffalo nutrition. Note II: characteristics of milk an mozzarella fat. 126
Influence of Pasture on Stearoyl-CoA Desaturase and miRNA 103 Expression in Goat Milk: Preliminary Results 126
Milk from cows fed a diet with a high forage:concentrate ratio improves inflammatory state, oxidative stress, and mitochondrial function in rats. 126
Gas production and organic matter degradability of diets for buffaloes 125
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 125
Hay quality produced in Campania region 124
Milk fatty acid profile of goat reared with different livestock system 123
Alternative forages and protein sources for buffalo milk and meat production. 123
Nutritional Characterization of Hay Produced in Campania Region: Analysis by the near Infrared Spectroscopy (NIRS) Technology 122
Gas production and organic matter degradability of diets for buffaloes 122
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 122
Indirect calculation of wild boar density (Sus scrofa) on the National Park of Cilento and Vallo di Diano (South Italy) 122
Destino del dna della soia convenzionale e transgenica nel contenuto gastro-inestinale di capretti lattanti. 121
Influence of organic system on milk fatty acid profile and CLA in goats 121
A comparison between buffalo (Bubalus bubalis) and cow (Bos taurus) rumen fluids in terms of the invitro fermentation characteristics of three fibrous feedstuffs. 120
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. 120
The association of aloe and β-carotene supplementation improves oxidative stress and Inflammatory state in pregnant buffalo cows 120
Effects of ecotrofin™ on milk yield, milk quality and serum biochemistry in lactating goats 120
Contemporary administration of high and low concentrated diets in lactating rabbit does. 119
Serum Oxytocin in Cows Is Positively Correlated with Caregiver Interactions in the Impossible Task Paradigm 118
Diet supplementation with hemp (Cannabis sativa L.) inflorescences: effects on quanti-qualitative milk yield and fatty acid profile on grazing dairy goats 117
Growth Performance of Buffalo Calves in Response to Different Diets with and without Saccharomyces cerevisiae Supplementation 117
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 117
CARATTERISTICHE QUANTI-QUALITATIVE DEL LATTE E PROFILO METABOLICO DI UNA POPOLAZIONE CAPRINA ALLEVATA IN PROVINCIA DI NAPOLI 117
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 116
In vitro evaluation of diets with different protein sources. 116
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 115
Stearoyl-CoA Desaturase Activity and Gene Expression in the Adipose Tissue of Buffalo Bulls Was Unaffected by Diets with Different Fat Content and Fatty Acid Profile 115
Forage:Concentrate Ratio Effects on In Vivo Digestibility and In Vitro Degradability of Horse’s Diet 114
In vitro fermentation characteristics of corn and sorghum silages. 114
Fermentation characteristics of different grain legumes cultivars with the in vitro gas production technique 114
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 113
Fermentation kinetics of Sainfoin hay with and without PEG Proc. 113
Effect of season on the expression of Stearoyl-CoA desaturase in milk somatic cells of grazing goats 113
Starch digestion and glucose appearance in swine 113
Higher forage:concentrate ratio and space availability may favor positive behaviors in dairy cows 113
Diets with different forage/concentrate ratio for the Mediterranean Italian boffalo. Note II comparsion between in vivo digestibility and in vitro degradability 112
Effects of Saccharomyces cerevisiae on in vivo organic matter digestibility and milk yield in buffalo cows. 112
Effect of Aloe Arborescens on In Vitro Rumen Fermentations 112
Effects of Sorghum silage in lactating buffalo cow diet: Biochemical profile, milk yield, and quality 112
Effects of Linseed Supplementation on Milk Production, Composition, Odd-and Branched-Chain Fatty Acids, and on Serum Biochemistry in Cilentana Grazing Goats 112
Caratteristiche di fermentazione in vitro di insilati di masi allo stato fresco e dopo essiccazione. 111
Slaugther and dissection records of buffalo young bulls and sample cut characteristics. 111
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa 110
Influenza del sistema di allevamento biologico sul profilo acidico e sul contenuto in CLA del latte di capra 110
Effect of a high forage: Concentrate ratio on milk yield, blood parameters and oxidative status in lactating cows 109
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa. 108
Effects of diet polyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland 108
Effect of Chamaemelum nobile and chrysanthemum segetum extracts on ruminal methanogenesis, in vitro degradability and methane forming population 108
Effect of Cereals and Legumes Processing on In Situ Rumen Protein Degradability: A Review 108
Influence of goat livestock system on the performance of Cilentana kids 107
Vitamin and water requirements of dairy sheep 107
Effect of high forage-to-concentrate ratio pasture feeding on the chemical, physical, and sensory properties of semi-hard goat cheese 106
Tecniche di allevamento e performance del vitellone bufalino. Relazione magistrale 106
Valore nutrizionale dell’insilato d’orzo. 105
Buffalo nutrition and meat quality. 104
Influence of CP degradability on hematological profile, productive and reproductive parameters in buffalo cows. 104
Influence of replacing corn silage with sorghum silage in the diet of buffalo cows on milk yield and quality. 104
In vivo performance of buffalo young bulls fed faba bean as protein source in diet 104
Totale 12.808
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Categoria #
all - tutte 85.214
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 85.214
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.403 0 0 19 15 26 29 22 41 178 158 353 562
2022/20231.717 305 208 73 198 173 174 28 146 226 74 72 40
2023/20241.045 53 154 89 60 48 39 55 198 23 50 205 71
2024/20255.915 337 418 37 67 205 327 604 372 554 549 1.899 546
2025/202610.651 1.239 727 1.080 947 1.713 424 1.265 697 1.242 872 224 221
2026/2027727 194 349 184 0 0 0 0 0 0 0 0 0
Totale 25.225