IRIS
INFASCELLI, FEDERICO
 Distribuzione geografica
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Continente #
NA - Nord America 4.386
EU - Europa 2.704
AS - Asia 1.356
AF - Africa 93
SA - Sud America 29
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 2
Totale 8.572
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Nazione #
US - Stati Uniti d'America 4.307
IT - Italia 1.059
SG - Singapore 733
UA - Ucraina 611
CN - Cina 397
DE - Germania 338
FI - Finlandia 234
IE - Irlanda 154
VN - Vietnam 117
SE - Svezia 91
GB - Regno Unito 90
CA - Canada 72
IN - India 72
CI - Costa d'Avorio 69
NL - Olanda 57
BR - Brasile 23
FR - Francia 20
TZ - Tanzania 18
PL - Polonia 14
TR - Turchia 9
HK - Hong Kong 8
BG - Bulgaria 6
CH - Svizzera 6
CZ - Repubblica Ceca 6
BE - Belgio 5
JP - Giappone 5
MX - Messico 5
VE - Venezuela 4
DZ - Algeria 3
EG - Egitto 3
ES - Italia 3
ID - Indonesia 3
RO - Romania 3
RU - Federazione Russa 3
AT - Austria 2
AU - Australia 2
BD - Bangladesh 2
EU - Europa 2
IL - Israele 2
IR - Iran 2
RS - Serbia 2
AE - Emirati Arabi Uniti 1
AR - Argentina 1
CO - Colombia 1
CR - Costa Rica 1
GE - Georgia 1
KR - Corea 1
MY - Malesia 1
TH - Thailandia 1
TT - Trinidad e Tobago 1
TW - Taiwan 1
Totale 8.572
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Città #
Chandler 869
Singapore 594
Jacksonville 551
Millbury 248
Princeton 225
Santa Clara 204
Boston 138
Dong Ket 116
Nanjing 114
Wilmington 108
Napoli 107
Naples 94
Ashburn 93
Beijing 81
Kronberg 70
Ottawa 63
Amsterdam 52
Woodbridge 50
Nanchang 47
Ann Arbor 44
Des Moines 41
Boardman 38
Shenyang 33
Jiaxing 30
Norwalk 30
Houston 25
Hebei 23
Rome 23
Dublin 22
Lawrence 22
Milan 21
Salerno 21
Changsha 20
Falls Church 20
Dourados 16
Tianjin 16
Seattle 14
Villar Focchiardo 14
Pune 13
Cagliari 12
Redwood City 12
Los Angeles 11
Formia 10
Orange 10
Palermo 9
Polla 9
Selargius 9
Catanzaro 8
Fairfield 8
Rende 8
Turin 8
Cuneo 7
Hangzhou 7
Parma 7
Perugia 7
Portici 7
Torino 7
Cologne 6
Kunming 6
Mountain View 6
Padova 6
Redmond 6
Arzano 5
Aversa 5
Bremen 5
Caserta 5
Dar es Salaam 5
Fuzhou 5
Helsinki 5
Montesilvano Marina 5
Paris 5
Sofia 5
Walnut 5
Antea 4
Catania 4
Cattolica 4
Florence 4
Grottaglie 4
Guwahati 4
Lappeenranta 4
Menlo Park 4
Montoro 4
Mumbai 4
Pomigliano D'arco 4
Torre Annunziata 4
Afragola 3
Avellino 3
Barquisimeto 3
Cambridge 3
Casalvecchio Siculo 3
Ceglie Messapica 3
Dallas 3
Fremont 3
Greenbelt 3
Indiana 3
Kızılay 3
Lecco 3
Manfredonia 3
Monserrato 3
Mugnano Di Napoli 3
Totale 4.644
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Nome #
POLIMORFISMO DELL'ALFA S1 CASEINA E PARAMETRI DI COAGULAZIONE DEL LATTE DI CAPRA 248
Alimentazione e benessere animale 140
Impiego dei semi di lino nella razione di capre allevate al pascolo: effetti sul contenuto in CLA del latte 102
Semi di lino estruso nella dieta di capre al pascolo: effetti sull’attività dell’enzima Stearoyl-CoA desaturasi mammario 91
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 75
Milk from cows fed a diet with a high forage:concentrate ratio improves inflammatory state, oxidative stress, and mitochondrial function in rats. 69
A comparison between buffalo (Bubalus bubalis) and cow (Bos taurus) rumen fluids in terms of the invitro fermentation characteristics of three fibrous feedstuffs. 68
Buffalo meat production. Consumption, quality, carcass, sub-products 67
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 66
Buffalo nutrition and meat quality. 64
Slaugther and dissection records of buffalo young bulls and sample cut characteristics. 64
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 64
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs 64
CARATTERISTICHE QUANTI-QUALITATIVE DEL LATTE E PROFILO METABOLICO DI UNA POPOLAZIONE CAPRINA ALLEVATA IN PROVINCIA DI NAPOLI 62
A biochemical and cellular approach to explore the antiproliferative and prodifferentiative activity of Aloe Arborescens leaf extract 62
Regulation of Stearoyl Coenzyme A Desaturase 1 Gene Promoter in Bovine Mammary Cells 62
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds 62
Gas production and organic matter degradability of diets for buffaloes 61
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. 60
In vitro fermentation kinetics of carbohydrate fractions of fresh forage, silage and hay of Avena sativa 59
Characterization of Carbohydrates in some agro-industrial by-products 59
Molecular and cellular approaches to evaluate biological properties of higher plant extracts 58
Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties 57
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 55
In vitro and in vivo studies of Cucurbita pepo L. flowers: chemical profile and bioactivity 55
Effect of a high forage: Concentrate ratio on milk yield, blood parameters and oxidative status in lactating cows 55
Caratteristiche di fermentazione in vitro di insilati di masi allo stato fresco e dopo essiccazione. 54
Tecniche di allevamento e performance del vitellone bufalino. Relazione magistrale 54
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 54
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 53
Influence of replacing corn silage with barley silage in the diet of buffalo cows on milk yield and quality. 53
In vitro fermentation characteristics of corn and sorghum silages. 52
Influenza del pascolo sull’espressione del gene che codifica per l’enzima Stearoyl-CoA-Desaturasi e del miRNA 103 nel latte di capra 52
Milk from cow fed with high forage/concentrate ratio diet: Beneficial effect on rat skeletal muscle inflammatory state and oxidative stress through modulation of mitochondrial functions and AMPK activity 52
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 50
Alimentacion del bufalo para la producion de carne y leche 50
Valore nutrizionale dell’insilato d’orzo. 50
Influence of crude protein degradability on haematological profile, productive and reproductive parameters in bufalo cow. 49
Different carbohydrate sources affect swine performance and post-prandial glycaemic response 49
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages 48
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 48
In vitro evaluation of diets with different protein sources. 48
Casein genes in Cilentana goat breed Proc. of the XLVIII Italian Society of Agricultural Genetics 47
Genetically modified soybean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis 47
Fermentation kinetics of two intercropped forages cut at different growth stage 47
8th World Buffalo Congress 47
I Congresso Nazionale sull'Allevamento del Bufalo 47
The association of aloe and β-carotene supplementation improves oxidative stress and Inflammatory state in pregnant buffalo cows 47
INFLUENZA DEL LIVELLO DI INTEGRAZIONE ALIMENTARE SULLA PRODUZIONE QUANTI-QUALITATIVA DI LATTE IN CAPRE ALLEVATE AL PASCOLO 46
Influence of CP degradability on hematological profile, productive and reproductive parameters in buffalo cows. 46
Alternative forages and protein sources for buffalo milk and meat production. 46
Influence of pasture on goat milk fatty acids and Stearoyl-CoA desaturase expression in milk sommatic cells 46
Destino del dna della soia convenzionale e transgenica nel contenuto gastro-inestinale di capretti lattanti. 45
Prestazioni produttive nei primi sei mesi di vita di maschi bufalini, in funzione della dieta e dell'età di svezzamento 45
Use of two different dietary energy and protein contents to define nutritive requirements of lactating buffalo cows 45
Fatty Acid Profile and CLA Content of Goat Milk:Influence of Feeding System 45
Digeribilità in vivo e degradabilità in vitro della sostanza organica: confronto tra cavalli e asini 44
Influenza dello schema di razionamento sulle performance di macellazione del vitellone bufalino. 44
Urinary excretion of purine derivates in dry buffalo and Fresian cows. 44
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 43
Influenza dell’età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-210 d. 43
Efficienza di conversione dell’energia e delle proteine alimentari nella Bufala Mediterranea Italiana in lattazione 43
In vitro fermentation kinetics of fresh and dried silage. 43
Characterization and effect of year of harvest on the nutritional properties of three varieties of white lupine (Lupinus albus L.) 43
Comparsion of fermentation characteristics of rumen fluid from buffalo and cattle using the in vitro gas production technique. 42
Comparison of fermentation characteristics of rumen fluid from buffalo and sheep using an automated pressure evaluation system. 42
Indirect calculation of wild boar density (Sus scrofa) on the National Park of Cilento and Vallo di Diano (South Italy) 42
Effect of Chamaemelum nobile and chrysanthemum segetum extracts on ruminal methanogenesis, in vitro degradability and methane forming population 42
Nutrition and uterine and vaginal prolapse in buffalo cow 41
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 41
Alternatives for feeding supplementation and management of newborn buffalo calves 41
Considerazione sulla produzione del vitellone bufalino da carne 41
Effect of non-structural carbohydrate dietary content on the productive performance of Sarda primiparous ewes 41
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 41
Use of two different energy-value diets on Sarda ewes during late pregnancy and suckling 40
Diets with different forage/concentrate ratios for the Mediterranean Italian Buffalo: in vivo and in vitro digestibility. 40
Barley silage in dairy buffalo nutrition: study on volatile fatty acids production of ten cultivars by the in vitro gas production technique. 40
Aloe supplementation in pregnant buffalo cows improves calves performance. 40
Influence of Pasture on Stearoyl-CoA Desaturase and miRNA 103 Expression in Goat Milk: Preliminary Results 40
Influence of Feeding Linseed on SCD Activity in Grazing Goat Mammary Glands 40
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 39
Genetically modified soya bean in sheep feeding: detection of DNA fragments in suckling lambs 39
Contemporary administration of high and low concentrated diets in lactating rabbit does. 39
Impiego della proteasi da Streptomyces griseus per la stima della degradabilità proteica di diete per ruminanti. 39
Influence of organic system on milk fatty acid profile and CLA in goats 39
Effect of the ratio between non-structural carbohydrates and degradable protein of concentrate on milk yield and quality of grazing Cilentana goats. 38
Influence of pellet process of concentrate on the fate of feed plant DNA in the rabbit. 38
Vitamin and water requirements of dairy sheep 38
Fermentation characteristics of different grain cultivars with the in vitro gas production technique. 38
Nutritional characteristics of forage grown in south of Benin 38
Potential beneficial and/or adverse effects of Capsicum annuum L. (cv. Fiesta) at two stage of ripening in CD-1 mice 38
Influence of dietary hydrogenated palm oil supplementation on serum biochemistry and progesterone levels in dairy goats 38
In vitro fermentation kinetics of organic matter in cereals 37
Diets with different forage/concentrate ratio for the Mediterranean Italian boffalo. Note II comparsion between in vivo digestibility and in vitro degradability 37
Evaluation of Diet for Buffalo Dairy Cows using the Cornell Net Carbohydrate and Protein System 37
Relationship between faecal scoring and in vitro digestibility of the diet in buffalo cows 37
Fate of transgenic DNA and evaluation of metabolic effects in goats fed genetically modified soybean and in their offsprings 37
Rumen activity evaluated with the in vitro gas production technique. 37
Effect of season on the expression of Stearoyl-CoA desaturase in milk somatic cells of grazing goats 37
Proceedings of WIII World Buffalo Congress, Caserta, October 19-22, 2007 36
Totale 5.168
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Categoria #
all - tutte 36.592
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.592
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020567 0 0 0 0 131 11 24 5 21 80 122 173
2020/20211.315 32 143 100 141 144 166 139 18 154 37 116 125
2021/20221.434 15 7 19 15 26 29 22 42 180 159 356 564
2022/20231.729 306 208 74 201 173 177 28 146 228 76 72 40
2023/20241.052 53 155 91 60 48 41 55 200 23 50 205 71
2024/20251.056 338 422 37 67 192 0 0 0 0 0 0 0
Totale 9.043